Deluxe Cold Cut and Egg Sandwich
Prep time
5 minutes
Cook time
25 minutes
Total time
30 minutes
Serves
2 people
Ingredients
4 slices Wonder® 100% Whole Wheat Bread
4 hard-cooked eggs, peeled and sliced
2 tbsp. mayonnaise
Salt and fresh ground black pepper, to taste
6 slices of mixed cold cuts (such as ham, mortadella, smoked turkey, capicollo)
1 tomato, sliced
1/2 red onion, thinly sliced
8 slices of cucumber
2 leaves of iceberg lettuce
Instructions
1. Place eggs in a medium pot and cover with cold water by 1”. Bring to a boil, then cover the pot and turn the heat off. Let the eggs cook for 9 to 12 minutes, depending on your desired done-ness.
2. Transfer the eggs to a bowl of ice water, chill for 14 minutes, and once cooled peel eggs and slice. Garnish with salt and pepper if desired.
3. Spread 1 tbsp. of mayo onto 1 slice of bread. Top with chosen cold cuts, tomato slices, onion, cucumber, lettuce, egg slices and another slice of Wonder® bread. Repeat to complete 2 sandwiches.
Serve and enjoy!
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