@shellfish4climate

Honor Earth Day every day. | Ideas to celebrate and take action

Protect Conservation Funding | The Nature Conservancy

Homepage: Shellfish Growers Climate Coalition

Join the Coalition

Sign up for our Climate Currents newsletter

Share Your Experience with Federal Programs

After a Brutal Winter, Worse News for Oyster Farmers - The New York Times

Winter is peak oyster time. Deep freezes this season took a toll in Mass. | WBUR News

Nature is the Solution Podcast | The Nature Conservancy

U.S. Restorative Aquaculture Scenario Analysis

Oysters might offer a way to remove more carbon from the ocean while providing a sustainable food source

TEASER: Time for Action on Ocean Acidification Short Film

Windows to the Wild | Guardians of the Wild | Season 20 | Episode 6 | PBS

Electric Aquaculture Boats Splash Into Waters Off the Coast of Rural Maine | The Daily Yonder

Increasingly Acidic Seas Threaten Oyster Farming

Abby Barrows: Food for You and the Planet Podcast

Oyster restoration boosts ecosystem and economy

Warming Waters Cause Invasion of Sea Squirts at Maine Fisheries

Maine oyster growers are starting to electrify their operations

Tropical Seaweed Aquaculture

Turning the Tide: A kelp farm run by Shinnecock women is helping to clean the waters off Long Island

Do your part to celebrate and protect planet Earth on Earth Day and every day

Tell Congress: Protect Conservation Funding

Trump 2.0: an assault on science anywhere is an assault on science everywhere

Congress must preserve its funding and staffing for nature

Blue Carbon +

A Climate Solution On The Half Shell | NOEMA

Invasive Crabs Have Taken Over New England. One Solution? Eat Them.

Bangs Island Mussels

Oyster Farming With Less Plastic

Can We Save the Olympia Oyster by Eating It?

Consider the Oyster: The New Lifeblood of Coastal Maine

Big State and Local Wins for Climate and Conservation in the United States

Speak Up For Nature

Exploring the Habitat Value of Kelp Aquaculture and Kelp-Shellfish Co-Culture

Aquaculture Science Hub

With the Right Tools, Seaweed Can Be an Important Piece of the Climate Puzzle

Threatened by climate change, Maine oyster grower adapts how his business ‘interacts with the planet’

Meet the woman who’s pioneering commercial kelp farming in New York

A ‘whole way of life’ at risk as warming waters change Maine's lobster fishing

Treasure Coast's only oyster farm helping to restore Indian River Lagoon biodiversity

A Food System to Heal the Planet

Why One of The Best Restaurants In America Buy Their Oysters from the McIntosh Family

Seaweed Aquaculture as Habitat

Helping bays become ‘a better spot’ for oysters – and farmers

Marine Carbon Dioxide Removal Webinar

Little Ram Oyster Co. in the NYT

Shell or High Water: Rebuilding Oyster Reefs Is a Climate Solution

Oyster Farmers Help Restore Marine Ecosystems

Belonging in Marine Science — The Nature Conservancy in Washington

Ocean Climate Action Plan

12 ways aquaculture can benefit the environment

Abigail Barrows’ quest for plastic-free oysters

Coalition Fights Climate Crisis, Protects Aquatic Ecosystems

Oyster Mom Documentary

A Collective Effort to Help Eelgrass Adapt to Climate Change

SGCC Letter on RISEE And NCARS Acts

COP15: Your Guide to the 2022 UN Biodiversity Conference

Nicolette Mariano's Op-Ed

Climate-Ready Fisheries Can Restore Ocean Health

How Rare Are November Hurricanes?

The Shellfish Grower's Guide to COP27

The environmentalists at the heart of Maine’s booming oyster business

Florida Oyster Restoration

Oysters are Making a Comeback

USDA Hurricane Resources

Statement on the Inflation Reduction Act

Bill Mook's Op-Ed

Perry Raso on becoming an evangelist for aquaculture

Ocean acidification raises economic concerns for shellfish hatcheries

U.S. Supreme Court Ruling Hurts Ability to Reach Climate Goals

To Cut Ocean Plastic Pollution, Aquaculture Turns to Renewable Gear

Women Are Charting New Paths on Changing Waters

Seafood Industry Climate Award

Indigenous Peoples Sustainably Managed Oysters for Millennia

Shell Recycling Programs

What is the IPCC Report and Why Does it Matter?

Florida's Forgotten Coast

Seafood Carbon Emissions Tool

IPCC Report

NOAA Sea Level Rise Report

Warmer Water, Less Nutrition

The Fall and Rise of Florida Oysters

Oyster Hatcheries Help the Industry Adapt to Climate Change

Aquaculture Critical for Feeding the World in a Changing Climate

How Kelp Combats Climate Change

Ocean Acidification and Oyster Size

How Oysters Can Stop a Flood

Low Greenhouse Gas Emissions from Oyster Aquaculture

Weatherly Bates Op-Ed

A Guide to the South's Best Oysters

SGCC Survey

Shellfish Growers Resiliency Fund

How to Talk About Climate Change

Principles for Restorative Aquaculture

Flying Fish Company Op-ed

Your Guide to COP26

Chebeague Island Oyster Co. Op-ed

Shellfish Coalition Letter

Morning Consult Op Ed

Q&A: Oysterman Call Nichols

CBS News: Can Seaweed Combat Climate Change?

WA Climate Commitment Act

Food and Agriculture Climate Alliance

Seamore's: COVID & Climate Change

Supporting Oyster Aquaculture and Restoration Initiative (SOAR)

Today Show: SOAR Program