
Day 7: Nasca
We spent a night in Nasca in a hostel. In typical Peruvian fashion the doors came no higher than my chest the bathrooms are cramped, the toilets have no seats or toilet paper nearby. I washed the sweat and grime off my body in a freezing cold shower, the initial shock superseded by the refreshment of having clean skin. Nasca was a crazy town. People were very interested in our longboarding, and Gringos’ seem to be fun for the locals to stare at. I took a plane ride in the morning and got to film footage for the video from the plane. I filmed the Nasca lines and the highways that we had climbed the previous day. By about 3pm we were ready to leave town and we were off to approach our first really big climb. We camped just outside of town in a farmers field under some nice trees. The ground was soft and the warm and mild climate was great. I´m sure I´m going to miss sleeping at low altitude. We quickly set up camp and just as we were going to go to sleep we saw lights flashing at us and two men started yelling “Hey!” My first though was that the owner of the farm had saw us and called the police… This could be bad, The police are notorious for robbing tourists especially when they have some leverage against them. We approached the lights and told the men we were just camping as we rode to La Paz des de Lima. “Beuno!” The shadowy figures exclaimed as they hid behind there bright laterns. They had no problems with our staying there they were just patrolling their farm for burglars. They were Sandia (watermelon) Farmers, we sat and spoke for an hour, I offered them peanuts and they in turn cut up a 3 kilo watermelon for us to share before we went off to bed. With our tummies full of fruit we slept under the trees where we enjoyed our most comfortable sleep since we arrived in Peru.
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Day 8: Into the misty hills…
We woke at 6am and tore down our camp, did some yoga, ate quinoa mixed with Vega supplement and then we skated east uphill. The pavement was rough and it seems to be made of a mixture of tar and sand. As we pushed over it our wheels seemed to sink in slightly causing our boards to freewheel no more than a few inches alter each push, even on flat sections. Some areas the road Would get so rough I don´t know if I could continue to call it pavement anymore. The corners that adorn the hundreds of switchbacks Were so pitted and corroded that I Would merely place my board with my foot and then step with my other. As I pushed my board it would drift out as I tried to turn around the bends. It was really slow moving and extremely hard work. We had low morale and we spoke very little. By the time we had climbed 2000 meters high the air got really misty. We became engulfed in a dense fog that soaked us through. It began to rain… the first rain of the trip. We dressed up in our rain suits and gaiters. And now on top of the horrid pavement we had to push water uphill. After checking Adams GPS we deduced that we were near the town of Hallaua. But we couldn´t see more than 10 feet in front of us. For all we know we could have been in the town at that moment. We spent the next ten minutes or so skating and yelling “Holla!”Into the dense fog until we got a response.
We approached the solitary voice calling back at us. It was that of a woman, we asked if there were any near by restaurants as we had not eaten since the morning. She told us of a nearby restaurant but it was closed for the night. However she sold Cookies and bread out of her small home. She invited us in and we ate banasa warm yogurt drink and a lot of cookies. We sat and spoke with her and her family for hours laughing as we translated words from Spanish into English for their enjoyment. They offered us dinner of rice, corn, and “Coco mate” or Coco tea. A tonic that tastes similar to Roilbos tea that helps cope with the high altitude of the Andes. Coco is Illegal in Canada because it is used to make cocaine, however its affects are nearly unnoticeable. When used traditionally. After dinner the family took us to a nearby school house. They unlocked the doors and we slept there.
That night I awoke having troubles breathing. “I´m only at 2200 meters! Could it be the altitude?” I thought to myself. I sat up and my vision faded to a red haze before I collapsed onto the floor and I began to have a seizure. Afterwards everything seemed to work fine unnaturally calm about the recent episode I fell back asleep.
The next morning I awoke at about 4 am, I had to pee really badly. While peeing in the cold rain outside the school house I deduced that the happenings of the night was just a type of lucid dream called “sleep paralysis” Describing the inability to control my movement and my breathing. I have been know to have these dreams in the past. I have read that people have more vivid dreams when they ascend to greater altitudes. I headed back into the school and tucked myself away into my sleeping bag for another few hours.
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Day 9: More climbing…
After we woke up we cleaned up the school and we set out to purchase more cookies to eat for breakfast. The fog had cleared over night and we were left with a fantastic view of nearby mountain peaks nearly all of which lay below us surrounded by sparse clouds or mist. Cookies for breakfast sounds horrible, but trust me you don´t know the half of it. It’s really all we could get until we got to the restaurant which was anywhere from 2 to 10 km away. After 30 minutes of skating we reached the restaurant where we received great “gringo pricing” on all our food. 4 soles for a 2.5 litre bottle of water is ludicrous but this guy had a monopoly on food and water. There is little we could do other than pay the fellow and be on our way. We skated aggressively uphill after many Kilometres we ran into a pair of Germans doing a cycle tour coming in the opposite direction. They spoke English. They told us of the road conditions ahead it was a nice interlude amongst all the Spanish and the gruelling climb. Shortly after they left the fog rolled in. Not wanting to get rained on again we climbed a small rock wall and found camp on top of the hill we were on. We set up camp by 3:30pm. The elevation was 3100 meters above sea level and we definitely noticed an increase in respiration. I wrote in my diary and we all slept early as it poured outside our tiny uni-shelters. It rained for over 15 hours and that’s how long we spent cooped up in our shelters with little more than a few inches to shift around. The fog seemed to get into our vents and it soaked our sleeping bags by the time came for us to crawl out, stiff and freezing from the cold mountain temperatures.
For more info and pictures check out www.longtreksonskatedecks.com

Day 10: Heaven?!
…Well it may as well have been… at 4000 meters high it sure was close enough.
I´m pretty sure it’s safe to say that we were all sore, tired, and cold. Our gear was heavy from the mud and water that saturated it. To make things worse we hadn´t eaten much since dinner the previous day that’s when our supplies seemed to run out. The lack of Carbohydrates really placed its toll on climbing the steep pitted pavement. There was no sun at all just fog or dense cloud cover. We slogged uphill for hours upon hours on pavement most would decree to be unridable on most bicycles… let alone a skateboard. It was about 2 pm now. The next town was 70 km to go, uphill mostly with a crazy 23km deadly downhill which we would have to tackle in the dark if we were to press on. Then a miracle happened. We saw in the distance a small boy riding a bicycle. A pathetic attempt to hasten our pace we struggled on towards the boy. Where there are children there are towns… hopefully. Then we saw it. A small truck stop/ restaurant nestled in the mist in the middle of nowhere. On display in the window was a selection of soft drinks waters and cookies. We hoped off our boards and danced with glee as we skipped towards the small building. Inside we found a well stocked shop with a large variety of various sweets and bread. The menú for the day was Fried eggs, Rice and French fries (Papas fritas). It was run by cute Quechuan family of a mother and her four daughters. The two youngest danced around as we ate and the two older ones were very interested in what we were doing. The oldest daughter Victoria asked us many questions and was enamoured by how tall Aaron and I were. She was the prettiest girl I have seen to date in Peru (I developed a tiny crush). Maria the second oldest wanted skate lesson so I took her out and taught her how to push and coast along. Before I knew it I was instructing nearly the whole family. My hands were freezing and I had to go inside. Aaron began to entertain the family by playing his ukulele (or charango as it is called here) Victoria enjoyed the song very much and wanted to be in a picture with Aaron. Her sisters joked about her falling in love. Adam and I convinced Aaron to give her a kiss on the cheek when the photos were snapped. The family roared with laughter. The rest of the night the two of them flirted as Adam and I ate tons and hung out with the family. We payed 6 Soles to sleep in a small bamboo and straw hut and hid from the rain. There we dried our sleeping bags, tents, and our clothes. Aaron has a date with Victoria if he finds himself passing through Nasca on the way home. The hut was cramped. Designed to fit one person, but we slept comfortably anyways.
For more info and pictures check out www.longtreksonskatedecks.com

Day 11: Peruvian death hill…. Take 2
We woke up ate breakfast, stocked up on our new found diet of cookies. We did our yoga session with the family and Aaron said bye to Victoria. Even with the thin air we left feeling stronger having eaten so well (figuratively speaking as most of what we ate were cookies). We skated an uphill gradual climb with some rolling hills for a couple of hours until we reached the summit. From there we overlooked the downhill. 23km long, the pavement horrid… Horrid isn´t a good enough word. We jittered shook and bounced over the ruined road. It felt like riding rough cobble stone with pot holes that would swallow you up and throw you out after moving your footing to the extreme edge of our decks. My feet felt hot with the vibration. Soon after they became so numb we couldn’t even feel tingling… beyond sensation. At one point while filming Adam on a very fast section I bounced off the deck and landed 90 degrees to my left standing on my toes as the board drifted violently away from the curvature of the road. Almost Keeling over while holding our $4000 camera in my unshielded hands. However it was not all bad, we were rolling downhill, the air was growing thicker, and we were graced with the most beautiful mountain vistas any of us have ever seen. No words nor photos will ever do what we saw justice. After about 7 km the pavement gets smooth, mostly. Adam and I start barging. Full tucks with our large back packs. Laughing – we capitalize on the ease this new grade of pavement brings us. We race around corners scrubbing speed with standing speed checks before entering the hairpins. We blaze through a small town and the people there are completely in awe at what they see.
Now we all know I can be quite the showoff. I would bust loud speed checks infront of the natives on my deep unworn speedvents (wheels). This is tricky wearing a heavy pack, and the wheels made it rather unpredictable. Eventually my reckless manner caught up with me. I failed a toeside check and I had a glorious bail. My board raced off the road into a duct full water where it was completley submerged (Thanks water Prof. Bearings) as I highsided and slid my speed off on my hip and my backpack. Suprisingly everything came out okay, only a few scrapes on myself and my gear.
I grabbed my board from its pool, hopped back on and skated down with the same degree of caution as I had practiced before my bail. I wasn´t going to let it ruin the downhill, or this scenery. I earned this. In total I figure we spent 40 minutes on slow primarily rough pavement and about 20 minutes on the smooth fast portion of the decent. We arrived at the bottom. The most majestic landscape, beyond our imagination. This was a good day, well worth the hard work and misery we have endured from the first day of skating.
We made our way past bull drawn hoes and lush green fields stacked upon the mountain side on our way to Lucanis. A quaint gorgeous little town in this paradise. There is fruit… for one night we don’t dine on cookies. We find a hotel with a room open. We wash our clothes by hand on the roof and go to bed shortly after sunset.
For more info and pictures check out www.longtreksonskatedecks.com

Day 12: And they said we couldn´t skate it!
Last night ended with my first electric shower. An electric shower is a type of shower that uses an element in the shower head to heat frigid water as it leaves the shower head. The water has extremely little time to heat up before it leave the head and hits you. Its gives one degree of added warmth. Basically deadly cold becomes liveable… but still unbearable for more than a few minutes. I washed one body part at a time as I shivered violently. Afterwards I slipped into my freshly hand washed clothes, still wet and equally as cold. Then it was off to bed. When the sun returned to light the beautiful countryside view just outside my hotel room window we packed our bags. We grabbed some food supplies for the next few hours and the we embarked yet another climb. This time the pavement was nice and smooth, and more unbelievable scenery. After a few hours at the top of our climb the road conditions turned for worse. We have repeatedly been told that the last 10k to Poquio ws not skateable due to lack of pavement. And for good reason, the road becomes a gravel path adorned with man sized potholes. However after only 3 km of flan it becomes a steep downhill gravel path with large man sized potholes. We pushed hard through the flat barley scraping by. (perhaps a great way to ruin a foam core board) when Adam and I got the decent we bombed it. It was rouge but little is more difficult than what we have endured in recent history. Just before the bottom of the hill Aaron had a nasty spill that required medical attention. I cleaned out his wound which was about 1 inch squared by a quarter inch deep. We then found a hostel… Hostel Riso in Poquio and from there we sent Aaron in a three wheeled buggy to the closest hospital, were he would be cleaned up again and prescribed antibiotics. Adam and I walked around town, perused the various mercados and I purchased some Amoxacilin (antibiotic) for my crushed tooth. I love the names from drugs down here. All you have to do is say the english name for the drug and affix Either an “a” or “inos” the the end of the name. Ei. Amoxacilin is “Amoxacilina”, and anti inflammatory are “anti inflamatorinos”. Aaron came back looking good and we then went to the fanciest restaurant we could find in Poquio just because we were fed up with cookies and stale bread. The food was bland and cheap… Over our meal we spoke heavily on the topic of food. The best part about Peru is the views, the beautiful terrain, and at the bottom of the list comes cuisine. This is become a major issue, I am a vegitarian and I am begining to feel the clutch of malnutrition, my general good healthy feeling is diminishing at an alarming rate. While finishing my Nancy pants meal of stale bread with old cheese sandwiches and coco mate we hear someone ask, where are you from, in English. A older German couple sitting at the table next to us wants to know if the Coco Mate Hill have a positive effect on them in their attempts to acclimatize to the high altitude. It so turns out they are on a motor bike tour of South America. It also turns out they are both physicians. They take us back to their Hostel and give Aaron muscle relaxants and some fake skin to use to bandage his arm and help it heal faster. Then to top it off they gave us blank prescription papers to use at the pharmacies incase we want to claim medicine on our insurance plans. (Otherwise there is no use for prescription papers down here as you don’t need prescriptions to purchase drugs. Esther its illegal or it isn´t.)
We walked home in the dark through this strange dark town with muddy dirt roads getting strange looks from the locals who maybe see white people once per year. A midnight marching band marches by just before we make it to our hostel. Now in my cushy bed, I´m just about to fall asleep as I write this so good night.
For more info and pictures check out www.longtreksonskatedecks.com

Day 13: Short day
Late Start today, Adam and I got up and bought food and then waited for Aaron as he spent 6 hours at an Internet café. Once he returned we promptly left town and began yet another climb. This one was to turn into one of our high passes. After climbing for about 3 hours it began to rain so we found a field and started to set up camp. The owners of the property found us and we had a nice chat. We got along well with Jenny a chechuan teenager who was caring for the cattle that inhabit the field during the day. The rain died away and we decided that our food reserves wouldn´t do us very well the next day and that two of us should return into town while another stayed back to watch the camp site and guard from thieves. It was a fun and face downhill. I volunteered to stay back and guard but I was going to skate the top section of the downhill with the others first then I could take a short cut back up the hill to our camp. Speeding down the hill without the weight of our bags was amazing. I stopped about 4-5 corners down before returning to camp. While Aaron and Adam shopped in Poquio I session the three corners that swept around my camp. So good. I love speedboarding. Aaron and Adam came back after about an hour in a little three wheeled taxi and we spent the evening talking about geeky skateboard stuff and eating mangoes and cookies.
For more info and pictures check out www.longtreksonskatedecks.com

Day 14: Long day
It was a wet night – dew and fog saturated our gear again. Luckily I am using Event and Primaloft gear that does better with dampness than Adam and Aarons down gear and regular PTFE fabrics. We waited for the sun to rise to dry out our gear before heading off to climb. 90 percent of our skating was all uphill. It feels like we skated at least 70km. I don´t trust the maps. A straight line on a map could contain 100´s of switchbacks with kilometre wide straights. Many short stretches have turned out to be much longer in real life. It’s a good thing we got more food last night. We spent nearly the whole day skating with no towns or shacks on the way minus one truck stop located in the middle nowhere. It was manned by two lovely ladies one of which was 8 months pregnant. We ate eggs and French fries the standard fare in every mountain restraint we´ve been to thus far. Some places only cook this. (and they sell cookies and stale buns). We had fun with our Spanish and we told all kind of crazy stories to these girls about how in Canada we drink cat milk and how in the US people eat dog meat. Once again we were off. To climb for more hours. Through extreme winds, With the sunlight quickly fading away we Stara to think about setting up camp. We are 14036 ft, that’s 4279 meters high. For some reason it feels like the highest we´ve been. Even walking comes with heavily laboured breathing. 1.5 breaths for each push of the board up hill (constant pushing). One thing is for sure, this would be the highest altitude we would sleep at. I spotted a small grouping of rocks that formed a wall about 25 feet tall that World block the crazy winds for our camp. The camp site was surround by a nice soft strange looking moss. We enjoyed what is likely to be the most beautiful sunset I´m likely ever destined to see. You can see the pictures but they won’t approach a fraction of the beauty that surrounded us. The temperature in the evening sunlight was 5 degrees Celsius (40F) that’s the rating of my sleeping bag, I´m in for a cold night. I figured this World happen… I chose weight over comfort. Its lights out in this bivy bag…
For more info and pictures check out www.longtreksonskatedecks.com

Day 15: A black cloud of Mayonaise
I awoke covered in frost… No feeling in my toes, must have been below freezing. It took hours upon hours to warm up, and dry out. We spent the first half of our day skating uphill to Negromayo which I believe is a direct translation to Black Mayonaise. All they had in town was cookies and we were hungry. Living like every 10 year old boys dream after days of skating we gorged ourselves on animal crackers and crème wafers. Unfortunately we are not 10 and this diet of cookies is starting to toll on our energy. On the brink of vomiting we left town praying some real food might find its way to us. The rapid deep breathing of skating uphill above 4300 meters really agitated our stomachs and many breaks were taken to prevent ourselves from losing our cookies. Suddenly, the temperature dropped from 25 degrees Celsius to 10 degrees and it began to hail… big painful hail, it hurt! The cursed black cloud of mayonnaise was not about to let go of us so easily. We sprinted onto Conndorcocha where I got to eat real food… Eggs and French fries… Another dish that’s becomes all too regular. After dinner we got to do our first decent in days of skating uphill. We blitzed it in the rain, and it dropped us into a small town nestled between two large walls of rock named Panoamarca. We grabbed a room for 6 soles each so we could dry our staff out a bit more as we slept.
I forgot to mention while in Negromayo we almost purchased an Alpaca for 90 soles (30 us dollars) We spent much of our day chasing Alpacas too. Thus all our attempts at become alpaca herders have failed…
Maybe tomorow?
For more info and pictures check out www.longtreksonskatedecks.com