Day 217
Hello, my name is Rebecca and I am an endomorph. BUT before we get into that, I have some news!!!
I got notification yesterday that I passed my fitness nutrition certification final with a 95.6%. YAY!! I am officially a Certified Fitness Nutrition Specialist, which means that I am qualified to talk nutrition with the general public. Ha!
Granted, I don't have a ton of experience yet, but I have my own experience and that's what I'm going to talk about tonight.
My intent going into to this class was simple: to learn what I needed to know to lose fat. Before taking this class, I would spend hours searching the internet and come away more confused than I was before I started. Which was the right way to eat? High carb or low carb? Count macronutrients and calories or try portion control? Etc., etc., etc.... Thankfully, my class afforded me some clarity.
The answer to these and more questions like them is, "All Of Them!" The truth is, it depends on the person. We all have different body types and we all have different metabolisms. I would add to that and say that we also all have different personalities. Some will do well counting calories and measuring food, while others will be turned off by that approach. I was the latter, but have become more accustomed to counting over the last several months.
And that brings us full circle to me being an endomorph (well, a meso-endomorph, really, but I'm more endo than meso). In case you're wondering, an endormorph is a body type with a large frame, big bones and large joints. They gain fat easily and have difficulty losing it. On the flip side, they also gain muscle very easily and hold onto it well. It has it's pros and it's cons. Endomorphs are your power-lifters.
So, why am I telling you this? Well, a benefit of knowing a little more about nutrition is that now I have the knowledge to create my own nutrition plan. The calories are the same as they have been for the past month to start, but the macronutrient percentages are completely different. This is subject to change as I see the outcomes of this plan. (Remember, this nutrition plan is specifically for me and my metabolism. You are likely completely different.)
2000 kcal daily, 2400 on Saturdays
35% protein
25% carbohydrates
40% fats (1/3 saturated, 1/3 polyunsaturated, 1/3 monounsaturated)
Why are my fats so high and my carbs so low? Endomorphs tend to be carbohydrate sensitive and I am also likely insulin resistant due to my yo-yo dieting and sugar addiction. As such, I have to be careful of what type of carbohydrate I eat, how many and when I eat them.
When planning my weekly menu, there are a few rules I need to follow:
1. Eat every 2-3 hours
2. 1 protein & 2 veggies at every fueling
3. Grains only allowed with 1-2 hours after exercise
4. Veggie to fruit ratio for the day is 5:1
5. 12 cups water minimum
Finally, the last adjustment I made is that I turned my trainer into a babysitter, poor man.
I have trouble staying away from sugar and adhering to my plan, especially on the weekends. What you see is my bi-weekly adherence chart. I will be turning it in to my trainer and posting it on here every two weeks to keep me accountable. An "X" means I adhered to my scheduled meal. An "*" means I ate, but it wasn't per plan. A "0" means I skipped it completely. We'll see if this helps.