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A bearded man wearing an apron smiles while standing in a kitchen with copper pots hanging on the walls

John Kanell

John Kanell is a two-time New York Times Bestselling Author, cooking and baking expert, and founder of Preppy Kitchen, a leading digital food and lifestyle brand with over 9 million followers. Since launching the platform in 2015, he has become a trusted voice for home cooks of all skill levels. Kanell spent over a decade teaching middle school math and science before turning his passion for baking into a full-time career. His bestselling cookbooks include Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (2022), Preppy Kitchen Super Easy (2024), with his upcoming book, Preppy Kitchen Everyday Baking, releasing on October 13, 2026. Kanell has been featured across major national outlets including The Today Show, Good Morning America, Vogue, and Better Homes & Gardens, and has appeared as a guest judge on Food Network’s Chopped: Sweets and Disney’s Magic Bake-Off. Drawing on decades of homegrown experience, he provides fans with the knowledge and resources to create incredible, approachable recipes - whether they’re seasoned cooks or just picking up an apron for the first time.

  • @preppykitchen?hl=en
A gridded collage of sci-fi book covers tilted to the left

Preppy Kitchen Founder John Kanell’s Favorite Books Span Galaxies and Dystopias

By John Kanell
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