Animal Ag News 1/16

Carrie Muehling Leave a Comment

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  • Recognizing the vital role that four-legged friends often play on family farms and ranches, Farm Bureau launched the Farm Dog of the Year contest several years ago – now a popular feature of the American Farm Bureau Convention. The winner of the 2026 Farm Bureau Farm Dog of the Year award is Max, a 4-year-old Border Collie owned by Oklahoma Farm Bureau members John, Charla and Brynley Enns. AFBF, with support from Nestlé Purina PetCare, recognized Max as the winner, from among nearly 100 contenders. Max was selected by a team of judges.
  • Grassroots Carbon, a pioneering Texas-based regenerative ranching partner and soil carbon removal company, today announced a monumental milestone, becoming the first U.S. company to deliver 1.9 million tons of carbon removals, making Grassroots Carbon the largest carbon removal company in the U.S. with over 1.5 million tons already retired by corporate partners to manage their emissions. Trusted by companies such as Nestlé and Microsoft, Grassroots Carbon is proving that large-scale, measurable climate action can be achieved through soil health and stewardship on working lands.
  • Edge Dairy Farmer Cooperative, the second largest dairy cooperative in the country based on milk volume, is encouraged by the new 2025-2030 Dietary Guidelines for Americans, announced this week by U.S. Department of Health and Human Services Secretary Robert F. Kennedy, Jr. and U.S. Department of Agriculture Secretary Brooke Rollins.
  • The National Cattlemen’s Beef Association (NCBA) welcomed the release of the 2025-2030 Dietary Guidelines for Americans (DGAs). The updated DGAs nearly double the recommended daily amount for protein intake, increasing it to 1.2-1.6 grams per kilogram body weight, depending on your age group and individual caloric needs. The document focuses on building a healthy diet around whole foods, limiting highly processed foods and added sugars, and prioritizing protein at every meal like nutrient-dense beef. Red meat is specifically mentioned as a healthy source of protein in a varied, balanced diet.
  • South Dakota Beef Industry Council welcomes Amanda Kammerer as the Director of Communications & Marketing. Kammerer comes to Beef Council as no stranger to the beef industry. She grew up on a ranch north of Rapid City, SD. She was very active in 4-H, showing livestock and judging. Her family still raises registered Black Angus, while also having a commercial cattle herd.
  • Through its Patriots’ Pledge program, Zoetis has contributed over $2 million to Folds of Honor in a four-year span, advancing the organization’s mission to provide academic scholarships for the families of fallen or disabled members of the U.S. Armed Forces and First Responders.
  • Molly O’Connor rejoins the National Pork Producers Council as director of federal affairs in the Washington, D.C., public policy office.
  • AgWired Animal, Animal Agriculture, Animal Bites

    Terrifying Tariffs and the Global Cotton Market

    Cindy Zimmerman Leave a Comment

    ImageThe Beltwide Cotton Economic Outlook Conference this year was a sobering one for the industry.

    “Cotton prices have been stagnant since planting…we’ve traded in more or less a six cent range over the last six months,” said Beau Stephenson, Omnicotton, Inc. in his presentation on the Changing Global Cotton Market. “This is not an exciting price pattern for the producers who’ve been waiting for anything that looks like profitability.”

    Stephenson discussed the impact of non-U.S. growth in cotton production, particularly Brazil and Australia, that the U.S. lost the China market again, and that while India has increased imports, they are not coming from the U.S.

    The Changing Global Cotton Market: Implications for U.S. Price Discovery – Beau Stephenson, Omnicotton, Inc.
    Beau Stephenson, Omnicotton, Inc. - presentation 20:55

    ImageDarren Hudson, Texas Tech University, followed up on Stephenson’s presentation with his report on the impact of tariffs on U.S. cotton exports.

    Overall, Hudson said so far the tariffs have had minimal impact on U.S. apparel imports, and while the U.S. cotton share of the global cotton market has slipped, the issue is large declines in the overall cotton share globally. “This is about global demand,” said Hudson. “Everything else will sort itself out if you increase global demand.”

    Hudson says just a one percent increase in mill use would have significant impact on price improvement, acreage, and exports. “That one percent increase in mill use is a ten cent differential,” he said.

    The Impact of Tariffs on US Cotton Exports and Apparel Imports – Darren Hudson, Texas Tech University
    Darren Hudson, Texas Tech University - presentation 20:09

    Audio, Beltwide Cotton, Cotton

    AgGateway Receives ASABE Innovation Award

    Cindy Zimmerman Leave a Comment

    ImageAgGateway is being recognized for the release of its ADAPT Standard and ADAPT Standard Plugin with a 2026 AE50 Award at the the American Society of Agricultural and Biological Engineers (ASABE) Agricultural Equipment Technology Conference next month in Louisville, Kentucky.

    Sponsored by Resource magazine, a publication of the American Society of Agricultural and Biological Engineers (ASABE), the AE50 Award program annually recognizes top innovative new products of the previous year.

    The AgGateway ADAPT Standard is a data model expressed as JSON Schema with standardized data type definitions designed for business-to-business transfer of agricultural production data. Created using connectCenter, an innovative data modeling tool developed by the National Institute of Standards and Technology (NIST) and the Open Applications Group (OAGi), ADAPT Standard is the result of collaborative efforts of AgGateway member experts and built on nearly a decade of open source development. It is the world’s only standard that supports a broad range of field operations data that has been implemented by leading farm management information systems.

    The accompanying ADAPT Standard Plugin links the ADAPT Framework to the ADAPT Standard, ensuring that legacy data formats can be translated via existing integrations into the new, open industry standard format. ADAPT Standard is a high-value tool in the ADAPT set of resources alongside the ADAPT Framework and other ADAPT plugins. For more information, visit the ADAPT Standard website.

    “We’re thrilled that ASABE is recognizing this milestone achievement in farm data interoperability,“ says Jim Wilson, AgGateway’s Chief Technology Officer. “In accepting this award, we thank the ADAPT Committee members for their dedication of time, talent, and expertise to bring ADAPT Standard to the agriculture industry, and the National Agricultural Producers Data Cooperative for their sub-award under NIFA grant 2023-77039-41033 for supporting the development of the ADAPT Standard plugin.”

    Listen to an interview with Wilson from the 2025 AgGateway annual meeting to learn more about ADAPT.
    Interview with Jim Wilson, AgGateway (2:27)

    AgGateway, AgWired Precision, Audio, Precision Agriculture, Technology

    SAP and Syngenta Partner for AI-Assisted Agriculture

    Cindy Zimmerman Leave a Comment

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    Jeff Rowe – CEO of Syngenta Group (left) and Christian Klein – CEO of SAP (right)

    SAP SE and Syngenta today announced a new partnership to accelerate AI-assisted innovation across Syngenta’s global operations.

    The partnership will embed artificial intelligence at the core of Syngenta’s enterprise, modernizing operations and enabling accelerated innovation through advanced data analytics across the business — from manufacturing and supply chain to grower-facing products and services.

    Agriculture continues to navigate challenges driven by climate variability, supply chain complexity, and global uncertainty. By deploying AI-assisted tools enterprise-wide, this partnership positions Syngenta to meet the challenge of feeding a projected 10 billion people by 2050, while unlocking faster innovation, stronger operational resilience, and scalable impact across the business.

    Syngenta’s transformation will begin with SAP Cloud ERP Private solutions, modernizing core operations across the value-chain to deliver agility, resilience, and scalability. The company’s ambition is clear: unlock innovation faster, strengthen its leadership in agriculture, and future-proof operations against volatility.

    Through SAP Business Data Cloud, Syngenta will create a unified, more secure, and scalable data foundation essential for real-time decision-making and AI integration. Combined with SAP Business AI and AI-assisted tools such as the Joule copilot, this will help the company explore smarter, faster decisions that drive operational efficiency and accelerate innovation. Additionally, Syngenta will be able to deliver better products and services to growers worldwide while enabling them to retain control and privacy over their proprietary information.

    Learn more from Syngenta.

    AgWired Precision, AI, Precision Agriculture, Syngenta

    Trump Signs Bill Putting Whole Milk Back in Schools

    Cindy Zimmerman Leave a Comment

    ImageU.S. President Donald Trump on Wednesday signed the Whole Milk for Healthy Kids Act of 2025 into law, allowing whole and 2% milk to return to America’s schools where it has been banned since 2012 under President Obama.

    “This is the first bill signing of the new year, and it will ensure that millions of school aged children have access to high quality milk as we make America healthy again,” said President Trump during a signing ceremony in the Oval Office that included members of Congress who sponsored the bill, dairy farmers from around the country, and Secretaries Brooke Rollins and Robert F. Kennedy.

    Rollins said students will have access to whole milk again as soon as possible. “USDA is posting today the new rule making that is necessary to get whole milk back into school lunches,” said Rollins, estimating it “should just take a few weeks.”

    Health and Human Services Secretary Kennedy called the bill “a long overdue correction that puts children’s health first.”

    Listen to the ceremony remarks here:
    President Trump Signs Whole Milk Act 31:21

    Audio, Dairy, USDA

    Regev® HBX BioPowered™ Fungicide Label Expanded

    Cindy Zimmerman Leave a Comment

    ImageSummit Agro USA today announced federal approval of an expanded label for Regev HBX BioPowered Fungicide, extending its use to dry edible beans, dried shelled peas and chickpeas. The expansion provides growers of dry beans and shelled peas with an additional option to manage white mold (Sclerotinia sclerotiorum) and other economically important diseases in these crops.

    White mold remains one of the most persistent and yield-limiting diseases in legume production, particularly under dense canopy conditions. Regev HBX brings to dry bean growers the same BioPowered™ Chemistry that has demonstrated strong performance against white mold in soybeans, now available on additional acres where disease pressure continues to challenge yield stability and profitability.

    “This label expansion gives growers another strong option for protecting yield where white mold pressure is a constant concern,” said Eric Tedford, R&D Manager for Summit Agro USA. “Regev HBX has a proven track record in soybeans, and its multiple mechanisms of activity make it a valuable addition to disease management programs in dry beans.”

    ImageRegev HBX is part of Summit Agro USA’s BioPowered portfolio. By uniting tea tree extract and difenoconazole, Regev HBX delivers preventive, curative and anti-sporulant control with nine mechanisms of activity and only one MRL, supporting resistance management and reduced chemical load.

    “BioPowered Chemistry represents the next step in crop protection and field health,” said Justin Gayliard, CEO of Summit Agro USA. “It leverages the unique benefits of biologically derived active ingredients and reinforces them with the exceptional strength of synthetic actives, delivering the consistency, performance, and convenience growers expect. These solutions are designed to fit easily into existing programs and complement a wide range of production practices.”

    AgWired Precision, Biologicals, Fungicide, Precision Agriculture, Technology

    Capstone Journeys in Cotton Engineering

    Cindy Zimmerman Leave a Comment

    ImageEngineering students at Texas A&M are working on capstone projects that could help the cotton industry in the future.

    Michael Buser is Professor and Endowed Chair in Cotton Engineering, Ginning and Mechanization at Texas A&M and he had two student teams who presented their projects at last week’s Beltwide Cotton Conferences.

    “One is working on a feeder for a breeder gin stand. The other is developing a platform for crawling across cotton seed piles as an early detection for fire project,” said Buser.

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    Texas A&M students: Jedidiah Munsell, Lacie Horton, Reed Kallus, and Benjamin Williams

    “It is their final senior project. It’s supposed to take everything that they’ve learned over their 3 1/2 years of education and pull it all together. And they’re supposed to apply that to these projects. Our projects are 100% client-based, working with industry or government individuals on these projects.”

    Buser says right now the teams are about halfway done with their projects. “So they’ve got recommended solutions that their clients have signed off on. So when we get back next week, starting January 12th, These young folks are going to start building these designs that they have. They’re going to do the fabrication, they’re going to go through, do the assembly, and then they’re going to do the testing and evaluation. They’ll take those results, determine how well those designs performed, and then they’re going to go through and do redesigns until they try to, until they come close to meeting the client needs.”

    Learn more in this interview with Buser.
    Michael Buser, Texas A&M - interview 5:32

    2026 Beltwide Cotton Conferences Photo Album

    Audio, Beltwide Cotton, Cotton

    USDA Secretary Addresses Key Issues at AFBF Convention

    Cindy Zimmerman Leave a Comment

    ImageU.S. Secretary of Agriculture Brooke Rollins addressed the American Farm Bureau Federation convention for the first time Monday, hitting on key issues being discussed by the nation’s largest general farm organization this week.

    Rollins started with the bad news. “All of America is under threat when American agriculture is under threat. And there’s no doubt that right now, American agriculture, your way of life, is under threat,” Rollins said. “According to the latest USDA Census of Agriculture, we have lost over 140,000 family farms in just the last few years. The last administration, and the one prior to the first time we were in with Trump, basically hollowed out our heartland, our factories, and our farms.”

    However, Rollins says all that changed when President Trump took office again, one year ago this month. “President Trump is rebuilding the farm economy by focusing on what matters — lower costs, reliable financing, stronger markets, and fair trade.”

    Listen to Rollins’ comments here:
    AFBF26 USDA Secy Rollins address 29:59

    AFBF, Audio, USDA

    Industry Ag News 1/12

    Carrie Muehling Leave a Comment

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  • The U.S. Department of Agriculture released its World Agriculture Supply and Demand Estimates projecting a 17-billion-bushel corn supply in 2025-2026, raising alarms among the nation’s corn growers and triggering an immediate market reaction.
  • As U.S. agriculture faces incredibly strong economic and trade headwinds, what does the future hold for farmers, ranchers, agribusinesses and food companies? That’s a question at the core of the 2026 Agri-Pulse Ag and Food Policy Summit. The theme this year is: “Profit, Policy, and Possibility: Mapping the Future of Market Expansion for U.S. Agriculture.” We’ll cover everything from new value-added prospects, renewable fuels, the power of protein, artificial intelligence and more. You can register and find more information here.
  • Joe Sanders has been appointed the new executive director of the Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska.
  • The American Farm Bureau Foundation for Agriculture presented its 19th Book of the Year award to author Shannon Anderson for “I LOVE Blueberries.” The award was presented at the American Farm Bureau Federation’s 107th Convention.
  • Join the Livestock Publications Council for the next Coffee and Collaboration on Wednesday, January 21 at 12 p.m. CT. The topic is Mapping Out 2026, with speaker Whitney (Whitaker) Dahmer, Whitney Whitaker Creative. Register here.
  • The Department of Agriculture has announced funding to maintain operations of USDA’s BioPreferred Program, which certifies products as biobased under federal standards and facilitates purchasing requirements for government agencies and contractors, through FY 2026. Following that announcement, Plant Based Products Council Executive Director James Glueck released a statement.
  • The National Association of Wheat Growers CEO Sam Kieffer issued the following statement in response to news of the U.S. Department of State and the U.S. Department of Agriculture (USDA) reaching an interagency agreement allowing USDA to operate the Food for Peace program. “For decades, the Food for Peace program has embodied the best of American leadership—delivering life-sustaining food around the world while supporting U.S. farmers at home. NAWG is thrilled to see this agreement between USDA and the State Department and thanks the Trump Administration for initiating this common-sense move. Having USDA manage Food for Peace strengthens the program’s stability, ensures continued market opportunities for American grown crops, and safeguards in-kind food aid for the people around the world who need it most. While this agreement provides near-term certainty, we call on Congress to pass H.R. 1207 and S. 525 to permanently transfer Food for Peace to USDA.”
  • The U.S. Department of Health and Human Services and the U.S. Department of Agriculture released the 2025–2030 Dietary Guidelines for Americans (DGA). The International Fresh Produce Association (IFPA) appreciates the continued recognition of fruits and vegetables as central to healthy dietary patterns and the Administration’s focus on reversing diet-related chronic disease.
  • Nominations are now open for the 2027 World Food Prize, the preeminent international award for food and agriculture. The $500,000 award recognizes significant contributions in any field involved in the global food supply system. Most recently, the award was presented to Brazilian soil scientist Mariangela Hungria for her extraordinary advancements in biological nitrogen fixation, transforming the sustainability of soil health and crop nutrition for tropical agriculture. Each year the Laureate is honored in a ceremony held in parallel with the Norman E. Borlaug International Dialogue, a globally renowned high-level event focusing on cutting-edge issues in food security and agriculture.
  • Zimfo Bytes

    DWFI Podcast 49 – Irrigation as a Service: A New Paradigm

    Cindy Zimmerman Leave a Comment

    ImageIn our first episode of 2026, host Frances Hayes discusses a unique approach to supporting access to irrigation for smallholder farmers with Erin Anders, Senior Program Manager at the Daugherty Water for Food Global Institute.

    Farmers of all sizes in all parts of the world need access to water, inputs and financing to grow food. Irrigation as a Service (IaaS) is an emerging business model to expand irrigation access, especially to smallholder farmers, and ultimately grow more food.

    Irrigation as a Service (IaaS) has a broad definition but generally refers to the concept of third-party providers of irrigation in which the farmers do not own or maintain the equipment. The companies that arise under this business model can look very different and employ a variety of methods. However, they all unlock vital irrigation access to millions of smallholder farmers globally without the burden of high upfront costs.

    Erin and her team have been working closely with and supporting entrepreneurs across the globe who are pioneering and providing this essential irrigation as a service, including those featured in the DWFI’s recent series on IaaS. In this episode, she gives an insider’s look at the challenges and potential of this growing movement.

    DWFI podcast episode 49 27:08

    The Robert B. Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska was founded with the mission to have a lasting and significant impact on achieving more food security with less pressure on scarce water resources by conducting scientific and policy research, using the research results to inform policy makers, and sharing knowledge through education and communication.

    How to subscribe:

    Audio, Food, Irrigation, Water, Water for Food