Restaurants
Cheesesteaks and More: Philadelphia’s Iconic Dishes
These are some of Philly’s favorites. See how they’re being redefined in MICHELIN Guide restaurants.
Best Afternoon Teas in Tokyo: 6 Luxury Hotel Experiences to Book
In Tokyo, afternoon tea is elevated to an art form, thanks to chefs’ meticulous attention to detail — and it’s also a welcome way for visitors to pause between sightseeing stops. Across the city, hotel lounges reinterpret the British ritual with a distinctly Japanese sensibility, weaving in seasonal ingredients like hojicha in tiramisu or sakura in delicate scones, all presented with impeccable precision. Here’s where to find the best afternoon teas in Tokyo.
Best Nonalcoholic Cocktails in Paris: 6 Bars to Try
Whether you’re sober-curious or simply taking a night off, discover the best bars in Paris for nonalcoholic cocktails, alcohol-free aperitifs and inventive zero-proof drinks.
The MICHELIN Guide Seoul & Busan 2026: Record Number of New and Promoted MICHELIN-Starred Restaurants
The 10th-anniversary edition features 233 restaurants across Seoul and Busan, including 10 newly awarded Stars within a total of 46 MICHELIN-Starred establishments.
All the Stars in The MICHELIN Guide Seoul & Busan 2026
These are the best restaurants in Seoul and Busan, according to our Inspectors for the big 10th-anniversary edition of The MICHELIN Guide in South Korea.
8 Best Beach Destinations With MICHELIN Restaurants and Hotels
From remote stretches of sand to glamorous urban shores, these are the best beaches in the world — where MICHELIN restaurants and standout luxury hotels turn a seaside escape into something extraordinary.
How Three Cities Became the Culinary Anchors of Alabama
Chefs in Birmingham, Mobile and Huntsville are interpreting the culinary heart and soul of the region.
Top Orlando Restaurants Beyond Disney and the Theme Parks
The MICHELIN Guide charts a different side of Orlando, where global cuisines, chef-driven kitchens and neighborhood discoveries reward those who venture outside of the parks.
About the MICHELIN Guide
Inside our history and the lives of our inspectors