Latest news
01.02.2026
Construction leaflet for organic broilers - no changes for now
The Danish Agency for Green Land Restoration and Aquatic Environment has been working for some time on incorporating rules from the building sheet into the Livestock Manure Executive Order. Until the agency revokes the approval, the building sheet still applies.
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29.01.2026
New figures on the way for mortality rates for organic piglets
The Innovation Centre for Organic Farming expects the current mortality rate for organic piglets to be significantly lower than the latest figures based on data from 2014-2015. Therefore, the centre is currently mapping the current status of piglet survival with a thorough data collection. The results are expected to be ready by the end of 2026.
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20.01.2026
The economics of organic pig production are back on track
The result per organic pig in 2025 is a profit of DKK 156 according to the basis for organic piglet rating
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19.12.2025
How to measure the quantity and quality of grass in the field
Technology can help you manage grass supply better, but it doesn't completely replace a trip to the field. The best solution is often a combination of in-house measurements and digital tools.
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19.12.2025
Dilemmas when growing grass for dry cows
Grass for dry cows should be structurally rich with a low clover content and only a limited amount of fertiliser applied, but this leads to low yields.
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18.12.2025
Frost-free drinking water supply on organic cattle farms
Animals must always have access to fresh drinking water, both day and night. Therefore, the water supply and drinking water may need to be frost-proofed during the winter period.
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18.12.2025
Locally produced protein feed for slaughter pigs
Feeding slaughter pigs with a feed mix based on locally produced raw materials gives good production results, but locally produced protein is still expensive.
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16.12.2025
Parasite prevention in organic calves and young animals
Parasite infections are inevitable, but with prevention you can avoid them becoming a problem.
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