Sunday, August 2, 2015

Flourless Chocolate Cake

I may or may not be making my way back to the world of blogging.  I really haven't blogged since just after Bear was born, and he just turned 3 this month! So we'll see if I can make this happen or not.  And what better way to start off than with Chocolate!

I've been making this recipe for years and years, it's one of my favorites, and I've received a lot of requests for it lately so I figured I should just post it.  My step-mom named it best when she said that it's the "time-of-the-month" cake. (side note - I really don't like using the term step-mom, to me she is Christy, my second mom, but I'm using it so I don't confuse people).  It's deeply rich and dense ... and you won't believe how easy it is to make for how fancy it tastes.  The funny thing is ... Matt (my hubbs) doesn't really like it.  Rich and dense aren't his thing.

I have to share the story behind me finding this recipe, because I think it's funny.  It's actually because of an abc family movie that my step-mom and sisters recommended to me .... that I can't seem to remember the title of ... but it was all about these chefs making this flourless chocolate cake and how it was so amazing.  I watched it on a Friday night when Matt was away for a football game, back in the days when he was playing for BYU.  So I had to see if I can find a flourless chocolate cake recipe and if it would really be all that great.  And needless to say, I fell in love with it after making it that first time.

So ... here it is .... (and in case the name doesn't already give it away ... yes, it's gluten free)

Flourless Chocolate Cake

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Ingredients:
4 (1 ounce) squares semisweet chocolate, chopped, or chocolate chips*
1/2 cup butter
3/4 cup white sugar
1/2 cup cocoa powder
3 eggs, beaten
1 teaspoon vanilla extract
Touch of powdered sugar

*If using chocolate chips, fill just above the measuring cup to account for the air that is between the chips

Directions:
1. Preheat oven to 300 degrees. Grease an 8 inch round cake pan, and dust with coca powder. 

2. Melt the chocolate and butter in the microwave or in the top of a double boiler over lightly simmering water.  If melting in the microwave, do not over heat - melt over small periods of time until all the chocolate is just melted. Remove from heat, and stir in sugar, cocoa powder, eggs, and vanilla.  Pour into prepared pan. 

3. Bake in preheated oven for 30 minutes.  Let cool in pan for 10 minutes, then turn out onto wire rack and cool completely.  Dust with powdered sugar.  Slices can be reheated for 20 to 30 seconds in the microwave before serving.  

Enjoy!

Sunday, March 10, 2013

Prego Diaries

I wrote this post months ago but have debated about actually posting it.  In the end, this blog is the closest thing I have to a journal so if I'm going to preserve my thoughts and feelings, I have to post it.  This post is pretty brutally honest, but it's the truth.

I feel like I should also preface this saying that I absolutely love my baby Bear and he was worth everything.  I couldn't be more grateful for him and the blessing that he is in our lives.  

My pregnancy was rough. I'm amazed at how the memory can forget things and sometimes I'll think back and say, it wasn't that bad, was it?  I've really forgotten what it felt like, but I remember most of my thoughts, or the facts of the matter.  And then I think ... maybe it was that bad ... or Matt will tell me , no, it was that bad.

I actually wasn't planning on saying anything about my pregnancy because it's in the past and I've moved on but for some reason this past week I've really felt like I needed to document about those 8ish months.

Here's the facts and thinks that I remember:
For about the first 19 weeks, I threw up everyday probably 15-18 times on average....sometimes more, sometimes less.  I could usually keep 1 meal down a day ... it was a miracle if I kept down 3 at this time.  I became accustomed to throwing up like it was no big deal ... which kinda weirded me out.  Once we figured out that it was my acid reflux kicking into gear, the antacid I was put on made all the difference in the world.  Up to that point, I was actually getting worse on a day to day basis.  I had to eat saltine crackers in the morning while I was still in bed, or I'd throw up just minutes after getting out of the bed.  Sometimes I was in the bathroom for hours at a time, and there were nights that I fell asleep on our bathroom floor because I was too nauseous to get up or I was in too much pain and too weak.  I remember being too weak to finish my make-up...I would get nauseous if I tried to put my normal make-up on ... so I pretty much never did.  Salad is the absolute worst thing to throw-up.

I finally reached breaking point right around 19 weeks - I went several days without keeping any food down and for 2nd night in a row I was up in the middle of the night, couldn't stop throwing up, and I was in excruciating pain.  There was only one other time I had felt like that, and it was when my parents took me to the ER in the 9th grade and it was discovered that I had ulcers.  I could hardly breathe because of the pain or get a breath between throwing up stomach acid and dry heaving.  I went to the Dr the next day and we were able to figure out it was my acid reflux acting up and I got an IV.  That first IV was amazing.  I remember telling Matt after, "I actually feel like I could eat something and keep it down."  I got another IV a few days later because 24 hours later I was back to throwing everything up.  After the antacid got into my system, I would still throw up about everyday for probably the next month and then it became pretty rare after that ... as long as I took medicine everyday.  I had to take zofran (anti-nausea) and prevacid (antacid) everyday through the pregnancy or I would start throwing up everything. 

There was about a month of the pregnancy where it was like, oh, this is what a regular pregnancy feels like.  That was a glorious month.  I feel extremely, extremely blessed that my back held up throughout most of the pregnancy.  I wasn't expecting that.  The pain really started kick in around 31 weeks. Up to that point, it was just the normal pain I was used to from the bulging discs in my back.  I feel like Heavenly Father knew I wouldn't be able to handle both the sickness and back pain at once and so he relieved the pain in my back for the first half of the pregnancy, which was a huge tender mercy.

Once the pain kicked in though, it got worse, exponentially.  Every day the pain seemed to increase two-fold.  I feel very blessed that Bear came early.  It was painful to move and there were days that I was stuck in bed or on the couch for hours because it hurt too much to move.  I really don't know if I could have gone many more days being pregnant.  I was pretty much at another breaking point when Bear was born.  And it was also a huge tender mercy that I had a really fast c-section.  I was only in labor for about 10 min before the doctors decided they needed to get Bear out.   My doctor even said to Matt after that he didn't know if my back would have been able to hold up through a regular labor and he considered the c-section a blessing for me as well.

I got soo swollen! Obviously, this is normal.  I retained a lot of water, not sure if it was more than normal. I was so sad when I couldn't wear my wedding ring anymore and the only shoes I could fit in were my flip-flops. Ha.  Swimming was the best thing ever.  It was the only thing that would make me feel somewhat normal ... it relieved some of the swelling and would take some of the pressure off my back.  I totally waddled ... bad.  I got made fun of quite a bit at work and from friends.

The best part of the pregnancy though - feeling Bear move around.  I loved poking back at him when he would kick and just feeling him shift around.  He was a big mover and was always shifting around.  It's a crazy feeling to have something alive moving around in your belly that you don't have any control of.  The miracle of life is amazing.

Cravings: Eggos.  I ate Eggo waffles basically everyday for the last half of the pregnancy.  I haven't eaten them since having Bear, but I had to have them while I was pregnant ... so weird.  I would randomly crave Icees and hot dogs too.  At the beginning, I ate a lot of soups and bread.   Matt became kind of disgusted by how much I ate in the last trimester.  He was normally gone to workouts before I was eating breakfast.  The first time he saw how much I ate, and I ate more than him at breakfast, he was so disturbed.  He looked at me and said, "Really? Another one?" It was pretty funny though.  I had to eat tons though, or I would start to feel sick.

Perspective and faith in God's timing.  I think these are the 2 things that I've really learned from my experience with pregnancy, but I think I am still learning from it.  I complained a lot before getting pregnant about my back pain.  I still do from time to time, but in a different sense.  I was always annoyed that I wasn't 'normal' or 'like everybody else' that could go day to day without any pain.  I still envy that, but after my pregnancy I have a greater appreciation for the health that I do have and that I am still able to do just about everything despite the pain that I have.  My back pain is actually worse than it was before the pregnancy, but I've developed a higher pain tolerance from how bad my back became in the pregnancy.  However, I feel that I have more energy now than before.  I think this is mostly because of my attitude, and my newfound perspective ... and I think not working as much is a contributing factor as well.

God's timing ... not my timing.  It took us over 1 1/2 years after going off birth control before I became pregnant.  Matt still makes fun of me when I came home sad one day from work after finding out my employee's wife was pregnant and I said, "Everybody's pregnant, but me."  When I actually was pregnant at the time and we just hadn't found out yet.  Hindsight is always 20/20 though.  I don't think I would have been able to handle it if Bear had come any earlier.  I honestly don't think I could have done it through football season and things that coincided with that and there were some other things we went through that I just don't think I could have handled emotionally.  I really believe God blessed us with Bear at the earliest possible time for us.  I mean, I really started to get sick while Matt was away at Hawaii, the last football game of the season.

I think I've become a stronger person because of it all, but I'm still reflecting and learning from the experience ...

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30 weeks

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Just days before Bear was born

Monday, November 26, 2012

Happy Thanksgiving

I have so much to be thankful for.   This year I am overwhelmed with gratitude for my family and my little baby Bear, to have a happy and healthy baby.  I couldn't ask for anything more.  I love our little family of 4 (we have to include our dog, Charles, of course).  There are so many broken homes in America and single parents out there; I couldn't imagine doing it without Matt by my side.  I feel so old to be able to say that I have a child and a dog, who's basically another child, and I've been married for over 4 years.  But I love it.  And I am so incredibly grateful for all of it.  It's only been 4 months, but I can't imagine life without Bear now.  Our lives have changed so much this year, but I'm happier than I have ever been.  Bear brings such joy into our home and his little spirit is so humbling.  I just love our little family! 

This year for Thanksgiving, we met up with the Putnam's at a hotel up north that had a mini water park inside.  We brought our feast and ate in the party room and then headed down to play in the pool.  Everybody else stayed the night at the hotel, but we didn't.  We had a blast.

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I spent the entire day before making pies.  Triple berry, banana cream, apple, 2 pumpkin, and lemon meringue.  Yummm
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Pilgrim style.  
My sil made these place markers for everyone ... I think they're awesome and hilarious.

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Bear's first time ever in a swimming pool.  He loved it! He wouldn't stop kicking his feet and splashing around in the water.

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All the babies before we went in the water.  My Sil, Tiffany, with baby Paisley (just a month younger than Bear) and Grandma Putnam with Clara 

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 One of the pools was only a foot deep with water so it was perfect to sit in and let Bear play around in the water
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Matt was having lots of fun playing with with his nieces and nephews

Tuesday, October 30, 2012

They Fit!

Last week, I put on a pair of jeans that I hadn't been able to fit into and ... they fit!! Oh happy day.  I've lost 35 lbs so far, but I've still got another 15 before I'm back to my pre-pregnancy weight.  I haven't worked out at all so far, so I think that's fairly decent for Bear being 16 weeks old.

Wednesday, October 24, 2012

Rearranged

Charles doesn't seem to like how the furniture has been moved around in Bear's room. He wanted to lay in his old spots ... So he tried to make the best of it...more or less.


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Sunday, October 14, 2012

Bear's Blog

We created a blog just for our baby Bear.  It's strictly about him and pictures and what's going on with him on an everyday basis.  This way I'm not overloading our "family" blog with just stuff about him and it's nice to be able to separate it out and it's something he can look at in the future. There will probably things I share on both blogs so there may be some duplicate posts here and there but only really if they are family events or whatnot.

So ... feel free to head on over to bigbearputnam.blogspot.com to see lots of pics of our precious little one.

Here's some super cute pictures of him that my brother took when I think Bear was about 8 weeks old - to wet your appetite.  I just love the little guy.

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Don't Mind Me

To start the day off, Matt broke a lightbulb. But then I managed to break 2 glass cups while trying to play fetch with Charles in the house. Almost immediately I had my dad's voice pop in my head, "don't throw things in the house...you'll break something." Ya.....