Associations & Forums

In good company

We strongly believe in the power of cooperation and the need to share goals and requirements with other outstanding companies. That’s why we’re members of the most important industry associations and organisations devoted to promoting sustainability.

Industry Associations


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Flanders Food

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Belgian Federation of the Food and Drink Industry (Fevia)

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Royal Belgian Association of the Chocolate, Pralines, Biscuit and Confectionery Industry (Choprabisco)

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Spanish Association for Research in the Agrifood Industry (AINIA)

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Federation of Cocoa Commerce (FCC)

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International Cocoa Organization (ICCO)

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Produlce

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FIAB

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AECOC, Spanish Association of Manufacturers and Distributors

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Excellence in Manufacturing Consortium (EMC)

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Syndicat du Chocolat

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European Cocoa Association (ECA)

Industry Associations


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World Cocoa Foundation (WCF)

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Belgian Alliance for Sustainable Palm Oil (BASP)

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Beyond Chocolate

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Fairtrade International

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French Initiative on Sustainable Cocoa

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Roundtable on Sustainable Palm Oil (RSPO)

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Rainforest Alliance

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SEDEX

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Spanish Network of the United Nations Global Compact

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