Our team is composed of experienced food safety & quality professionals offering cross-functional expertise in microbiology, process engineering, risk assessment and many others. At Novolyze, we all share the same passion for making the foods we eat everyday safer while improving the sustainability of food production systems.
Leadership
Karim-Franck Khinouche
Founder & CEO
Delphine de la Brosse
Chief Financial Officer
Robert Wallace
VP of Product Management
Mike Edwards
SVP of Global Sales
Marie Roubinet
Senior Product Manager
Ivan Mitic
Director of Technology
Anthony Zima
Chief Operating & Financial Officer
Obren Jankovic
Director of Marketing
Faustine Bizet
HR/People Ops Manager
Board of Directors
David Acheson M.D.
Former Associate Commissioner, FDA
Praveen Sahay
Laurent Vernerey
Board of Advisors
Gary Acuff
Hervé Gomichon
Jean-Pierre Hermet
Kent Juliot
Yves Languepin
