“Branchy.” “Flowery.” “Textured.” “Wiggly.” “Segmented.” “Rough.” “Long.” “Soft.” Can you guess what these mystery vegetables were? It’s trickier than you might think to describe how a vegetable...
Jr Iron Chef VT is a career exploration program and competition that empowers Vermont youth to create locally sourced meals that promote Vermont’s Farm to School efforts. Since 2008, more than 5,000...
Impacts of Childhood Nutrition, Institute Application Deadline Extended & More
Vermont FEED provides network and advocacy leadership, educational resources, and professional development to an evolving farm to school movement — involving hundreds of school communities and producers across the country — in order to increase equitable access to local, nourishing food and strengthen food, farm and nutrition education.
Our vision is to engage every student and community in a local food and farm culture that nurtures child health, cultivates viable farms, and builds vibrant communities.
