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Fermentation Systems

Fermentation Systems

Industrial sponge dough or sourdough production systems

Ingredient Handling

Ingredient Handling

Sustainable solutions for automated ingredient handling, fermentation processes and mixing solutions

Project in the picture

How Richelieu Foods developed their pizza crust production line in the midst of a pandemic

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Featured solution

Industrial sponge brew and fermented dough

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Fermentation systems

Recent news

Spiromatic at CFIA Rennes 2026 – Let’s Meet!

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Our solutions

From ingredient to dough

1

Storage

Tanks, silos and hoppers for storage of dry and liquid ingredients. Made in composite material (GRP) or stainless steel.

Storage
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2

Conveying & sifting

Custom designed mechanical, pneumatic or hybrid ingredient conveying systems.

Conveying & sifting
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3

Weighing & dosing

Accurate weighing and dosing systems for bulk and minor dry and liquid ingredients.

Weighing & dosing
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4

Flour cooling

Ingredient cooling solutions offering precise temperature control over ingredient processing.

Flour cooling
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5

Mixing & dough production

A full range of industrial mixing solutions for all types of dough.

Mixing & dough production
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6

Fermentation systems

Industrial solutions for the automated production of fermented dough.

Fermentation systems
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7

Process automation and control

Ingredient, recipe and production order management software.

Process automation and control
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Spiromatic at CFIA Rennes 2026 – Let’s Meet!
Latest news

Spiromatic at CFIA Rennes 2026 – Let’s Meet!

We're excited to be part of CFIA Rennes on March 10-12, 2026.

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Siemens Best Application Contest
Latest news

Siemens Best Application Contest

We've been nominated for the Siemens Best Application Contest 2025–2026.

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Spiromatic at IBIE 2025 – Let’s Meet!
Latest news

Spiromatic at IBIE 2025 – Let’s Meet!

We’re excited to announce that Spiromatic will be exhibiting at IBIE 2025 in Las Vegas!

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About us

Bringing ingredients to life

At Spiromatic, we're pioneers in the world of automated solutions for the food processing industry. With a legacy of innovation spanning 60 years, we specialize in crafting cutting-edge systems that streamline the entire production journey. From precise ingredient handling to expert dough mixing, we're dedicated to delivering excellence at every stage, ensuring our clients achieve superior quality and efficiency in their food production. Discover the future of ingredient handling with Spiromatic.

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Our approach

An integrated approach to an operational food processing solution

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