Unlike most people who love Chirashi and sashimi, I can only eat cooked Japanese food. Raw fish just makes my tongue really itchy! So anyway, today after teaching we decided to trek to lunch at Tras street for sushi. A colleague had initially suggested on heading to Sushi Kou.When we reached there around 12:30 pm there was already a very very long queue! In the interest of time, we decided to go for Keisuke Tonkotsu King which was just next door.
#01-19 Orchid Hotel1 Tras Street
We had to queue for about 15-20 minutes before we managed to get a seat for four. If you're looking for a seat for two i think it's much easier for them to squeeze you in. Whilst queuing, you get to order your ramen. They even have seats for you to sit and cold barley tea which you can help yourself to as well.
This ramen shop is quite a cramped, no frills, authentic (or so I would like to imagine) ramen place.
For the soup - there's three soup bases for you to choose from. Regular, black with chilli and red with chilli. You then also indicate the level of saltiness of the soup, consistency of the noodles, if you would like anything e.g. spring onions/black fungus etc omitted from your ramen. You can also choose if you would like extra pork, flavoured egg or seaweed added or combination of all. So it's quite flexible.
On the table they actually provide free hard boiled eggs (low cholesterol and normal) and pickled bean sprouts as well. I did not have any but my friend did have five eggs!!
I had the light soup with less oil this time round, basic flavoured soup with seaweed and egg. I chose the light soup cause i remember when i first patronised this ramen shop months ago it was quite salty (as ramen usually is). Glad with my choice today! The soup was just right, tasty and flavourful without being too salty and i added the ground sesame which made it even more yummy. The flavoured egg was good as well.
Was super full after that!
On the way back at the Tanjong Pagar MRT, dropped by joyous to pick up some pineapple tarts. They did not seem as nice as i remembered them to be - the pineapple was not very tasty and they seemed a bit burnt as well. The lady told me I had to order by the first week of december for Chinese New Year. That's quick... Hmm, still going to think about it first before I get down to buying.
