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Happy 21st to my sisterrrrr

Hello People, *if there's any* I'm back! (after MIA-ing for 4 months)

The main reason I'm back is to dedicated this post to my sister :) We celebrated her 21st birthday at El Cerdo's @ Changkat Bukit Bintang. It's a very nice place. Pricey but worth it.

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From top left: asparagus with ham, 4 types of sausages, seafood paella and pork ribs

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the red wine was good. the aftertaste was not that bitter like other wines. Garlic prawns and deep fried calamari for Tapas and we had the bread and I believe that spread is lard (gross I know) for starters.

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The Ong Siblings

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Happy 2NE1 birthday Sue May!


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Birthday Girl with family

Overall, we had a great night yesterday. Great food, great service, great ambiance, great BILL too. HAHA but it's all worth it. ahhhh I love family gatheringsss :)


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foodie

I finally had the Strawberry Strudel in Strawberry Moment in De Garden after reading j2kfm.com's blog :) 

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Baking at home is fun! My sister made Cheesecake Soufle and we both made Oreo cookies but the cookies were too sweet =S

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im back

HOME SWEET HOME.


♥♥♥♥♥♥♥♥
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4 more days

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Chapel St.

Celebrated friend's birthday in Chapel St yesterday. Had Nepalese food.  The food's so-so but the portion... *facepalm* damn small =___= Anyhooooo, the main point of this post is not about the dinner, it's something familiar from Malaysia!


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JENG JENG JENG Secret Recipe! 


Opened early this year. It's the only shop in Melbourne, or maybe even the first in Australia- I don't know. I suddenly thought of it and I can't bare to NOT BUY the cakes when I'm in chapel st. You see, Chapel St. is quite far from my place, bus ride about 1.5 hours or so. Couldn't resist the temptation. In the end, I bought New York Cheesecake and Chocolate Indulgence back home *I had those for lunch just now XD Totally satisfied*

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Palermo St! Should have use that bag yesterday

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All in one

Pretty much stuff happened over the past week. Angela's birthday on 15th October and we made a gingerbread house for her. 

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Then tower trip to the zoo with ABSOLUTE HORRIBLE WEATHER, it rained the whole day. FML

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And melbourne's weather went a little cuckoo the other day- hailed.

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chisholm ball was held last week with masquerade theme. Great time. 

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And mornington trip again last weekend :))) 

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and now, it's time to prepare for my finals which is happening in 3 weeks time. 11th and 16th November. 

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Terry’s Chocolate Orange

Terry's Chocolate Orange is a popular British chocolate product. It is a ball of chocolate mixed with orange oil, divided into 20 "segments", similar to a real orange. 

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Traditional method of getting ready to eat them is: prior to unwrapping the ball, to tap it severely on a hard surface to cause the segments to separate from each other. Whack! and Unwrap!

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See?

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Few fairly hard whacks did the trick. Heh Heh


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Very similar to the real thing isn't it. I love how the chocolate with a tad of orange flavoring. Thanks to my sister I'm going to buy more when I get back. Damn nice! :D

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