With The Berry-licious Stories
When you are travelling with a bunch of people who are into CH3CH2OH; as always, the first agenda after breakfast… will be looking for CH3CH2OH… drinks and drinking. LOL. For full itinerary, check out JAPAN TRIP 2024: 11d10n in Yamagata, Sendai, Aizu Wakamatsu and Tokyo …
The cold and chilling weather as of now makes me thinking about Mizutaki – the Japanese chicken hotpot dish made of chicken and assorted vegetables and tofu, simmered in the essence-ful soupy rich chicken broth. Sadly, we can’t get anything like that in KL. And …
Gatekeeping this restaurant for almost… a year and a half or so… and now I am finally talking about it. That’s because I managed to score another round of visit last November, visited and savoured it again! LOL. Sorry, have to be kiasu a bit …
Yufuin is a charming onsen town located in Oita Prefecture, Kyushu. It is well known for its chilled and relaxed atmosphere, scenic mountain views, and trendy cafes and of course, unique onsen ryokan. It is pretty easy to explore Yufuin by foot as the main …
When in Yufuin, come savour the Mabushi rice in Yufu Mabushi Shin! There are two branches here in Yufuin, one is near to the train station, the Yufumabushi Shin Ekimae Branch; and the other is the Yufumabushi Kinrinko Honten which is near to Lake Kinrin. …
Ahhh, Sushi Omakase, it has been a while! This place marked one of the best meals I had during my most recent trip in Japan. My summary post will be up later but I wanna pen down this best memory before everything. LOL Shibuya Sushi …
2024. I made it again, to Suntory Hakushu Distillery. YES!!! You read it, AGAIN!!! It is a lot harder to get a spot now because the paid tour is done through raffle system (unlike old time when reservation is more fuss-free). You will have to …
After a super red eye flight with SQ to Fukuoka and then another 2 hours direct shinkansen to Okayama, as soon as we have done dropping our luggage, I took my family straight to this ramen place. For full itinerary, check out JAPAN TRIP 2023: …
