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  • Instant Pot 9-in-1 Duo Plus 8L Electric Pressure Cooker. 13 Smart Programs: Pressure Cooker, Rice Cooker, Slow Cooker, Steriliser, Sauté Pan
  • Instant Pot Duo PlusCorelle Brands

Instant Pot 9-in-1 Duo Plus 8L Electric Pressure Cooker. 13 Smart Programs: Pressure Cooker, Rice Cooker, Slow Cooker, Steriliser, Sauté Pan

4.6 out of 5 stars (1,754)
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Style Name: Duo Plus
Size Name: 8 Liters

About this item

  • YOUR NEW GO-TO KITCHEN APPLIANCE - With 8 litre capacity, the Duo Plus 8L serves up to 8 portions, so is the perfect choice for growing families, meal prep or those cooks who host dinner parties
  • TAKE THE CHORE OUT OF COOKING - your favourite dishes made simply by pressing a button: Features 13 smart programs: pressure cook, soup/broth, cake, egg, slow cook, sauté, rice, bean/grain, porridge/oatmeal, sterilise, yogurt, sous vide and keep warm
  • SAVE TIME AND ENERGY IN BUSY LIFESTYLES- Create tasty, healthy meals up to 70% faster than traditional oven or hob recipes Up to 24 hour delay start and 10 hour keep warm features ensures cooking dinner now fits to your schedule, and the dishwasher safe cooking pot and lid adds extra convenience after dinner
  • GET NUTRITIOUS DINNERS ON THE TABLE QUICKER WITH INSTANT POT: Sauté vegetables in five minutes and cook a whole chicken in 20 The combination of steam and pressure makes everything from tender roasts to perfectly cooked curries faster than ever
  • NEVER LOST FOR RECIPES The free Instant Brands Connect app on iOS and Android devices is loaded with hundreds of recipes for any cuisine to get you started on your Instant Pot Adventure
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Product guides and documents


From the manufacturer

Instant Pot Duo Plus

duo

Replaces 9 Kitchen Appliances

The Instant Pot Duo Plus 9-in-1 combines pressure cooking, slow cooking, sautéing, steaming, rice cooking, yogurt making, baking, sous vide, and keeping food warm. All in one easy-to-use appliance. Effortless, versatile, and perfect for everything from quick weeknight meals to family feasts.

duo plus

Looks as Good as It Cooks

With its sleek, modern design, the Duo Plus adds style to your countertop while delivering versatile, effortless cooking for every meal.

duo plus

Easy to Use Interface

With intuitive controls and one-touch programs, the Duo Plus takes the guesswork out of cooking, making every meal quick, stress-free and foolproof.

duo plus

Cook with Confidence

With over 10 built-in safety features, the Duo Plus lets you cook with ease, so you can enjoy creating delicious meals without any worries.

duo plus

Meals Everyone Will Love

From quick weeknight dinners to hearty family feasts, the Duo Plus makes it easy to cook flavorful, satisfying meals every time.

One Pot, Endless Possibilities

Product information

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Top Brand

Instant Pot

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95% positive ratings from 5K+ customers

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10K+ recent orders from this brand

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Corelle Brands
Customer Review Instant Pot Duo PlusSee Full Review
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Customer reviews

4.6 out of 5 stars
1,754 global ratings
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Customers say

Customers find this pressure cooker to be a great appliance that makes cooking easy and saves time, cooking meals in less than half the usual time. They appreciate its versatility, with one customer noting it's suitable for most cuisines, and its performance in making curries and stews. Customers find it easy to use and clean, and consider it good value for money. The reliability receives mixed feedback - while many say it works extremely well, some report issues with the sauté function not working properly.
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200 customers mention quality, 190 positive, 10 negative
Customers find the pressure cooker to be a great appliance, with one customer specifically mentioning it works well as a veggie steamer.
Great product. Loved the touch screen, very easy to function. I love the stainless inner pot the most.Read more
It's a good product and easy to use. Only problem is the cover. After a few months the floating valve is not working anymore....Read more
Excellent product used pressure cooker very good next will be rice.Only downsize it takes little bit time to preheat.Read more
Instant Pot Duo 7-in-1 Multicooker, 5.7L is easy to use, of good quality with many functions and easy to clean. I am very happy with this purchase.Read more
122 customers mention ease of use, 115 positive, 7 negative
Customers find the pressure cooker easy to use, making different meals simple to prepare.
...She loves it so much and uses it often. Easy to use and heaps of videos of people cooking fabulous meals on Youtube that you can follow to use this...Read more
...It has significantly reduced my cooking time. Very easy to use. The day it arrived, I unpacked it and plugged it in....Read more
So easy to use, even for a novice cook such as myself. Makes an excellent beef stew, plus chicken and sweet potato for my puppy. Very impressed.Read more
Simple to use with great results, bought an extra one for mother in law - so you know it MUST be goodRead more
79 customers mention cooking time, 67 positive, 12 negative
Customers appreciate the pressure cooker's cooking time, as it speeds up the slow cooking process and prepares meals in less than half the usual time.
I never liked cooking. with this pressure cooker it is simple, so quick and I dont know exactly the science behind it but it cooks deliciously....Read more
It helps me a lot for cooking the soup. Very fast, save time. Easily to use.Read more
Love the pressure cook, time saver!Read more
So simple to use & there is many instant pot recipes on the net. Cooks fast, but be sure you use enough water or you’ll have the Burn warning light upRead more
75 customers mention versatility, 74 positive, 1 negative
Customers appreciate the pressure cooker's versatility, describing it as a versatile kitchen companion that works well for many recipes.
...Overall, this is a versatile, reliable kitchen appliance that saves time and effort while letting you cook a wide range of meals....Read more
It is very useful and you can cook so many different meals including rice . You won't regret buying this and is so quick which really helps....Read more
...It is very versatile and reduces a lot of needs of pan frying. So the kitchen can be kept more tidy and cleaner.Read more
Very useful for a busy familyRead more
73 customers mention cooking performance, 64 positive, 9 negative
Customers praise the pressure cooker's performance, particularly for rice cooking and making curries and stews, with food coming out amazing every time.
Cooks well but unfortunately the sauté no longer works (after 5 months of use)Read more
...It's good for curries, pastas, soups, stews ... you name it. I mostly use pressure cook function but also use the slow cook function....Read more
...like to cook bigger batches, and it’s plenty of room for stews, soups, roasts, and more....Read more
...version, I'm so glad I swapped to instant pot souch better, cooked well, I use it for pressure cooking 2-3 nights a week, saves souch time and food...Read more
44 customers mention ease of cleaning, 39 positive, 5 negative
Customers find the pressure cooker easy to clean, with one mentioning that de-glazing the pot is simple.
Bought this because it was advertised as easy to clean. It's not. And it's not that different from the Philips Air Fryer I previously had....Read more
Easy to use, Clean, Cook. Use-Plug and turn on press rice then press start...Read more
...I love how it turns off and stops food burn. Just perfect. Cleaning is easyRead more
Quick cooking, easy cleaning!!Read more
43 customers mention value for money, 38 positive, 5 negative
Customers find the pressure cooker to be a great value for money.
Great value from Amazon. Love the stainless steel inner pot, much healthier than non stick coating pots which may peel off and be consumed with food....Read more
...Getting this during sale time, it's such great value for money.Read more
Good price. Fast delivery. Buy for presents not to try yet. Hopefully good quality.Read more
Best one for health and safety and valuer for moneyRead more
114 customers mention reliability, 74 positive, 40 negative
Customers have mixed experiences with the pressure cooker's reliability, with some reporting that it works extremely well and turns out food perfectly every time, while others mention that the sauté function stops working and the pressure cooker doesn't function properly.
Very reasonable price as compared to other websites. Works well. Happy to buy this product.Read more
Good pot but malfunctioned with-in a year and some functioned stopped working. Pressure stopped workingRead more
Just received it recently but so far I have found it works really well. Very happy with purchase. Good price on Amazon as well.Read more
Can’t say anything bad about this. Works great! I love how it turns off and stops food burn. Just perfect. Cleaning is easyRead more
Nice new display and status bar
5 out of 5 stars
Nice new display and status bar
I like the new display over the last model, it's white instead of blue and easier to see. I Love the addition of the pressurising (pre-heating) - Cooking status bar. The new anti-rotation inner pot is also good. The new vent realise valve is I guess easier to use. This is my fourth instant pot, my third 8L instant pot (I cook A LOT of food all at once and use them all lined up in my bench at the same time). You really can't go wrong with the large size, if you only want to cook a few hard boiled eggs it's really the same time no matter if it's a large pot or small. If you have large amounts of food to cook it's best to get the big one. However if you never cook that much then it would be a waste of electricity and money as it will take more energy, so stick to the medium sized one I think. It's not to small and not too big. I have a 5.7litre which I use to do the hard boiled eggs, fish, chicken liver pate or when I used to make almond milk yoghurt. They are quite easy to wash. Scrub with a metal scourer first, then a yellow/green scourer. I do highly recommend you think about getting the basket in my last picture. It does NOT come with the instant pot and they are a little expensive but worth every cent. You cook whatever your cooking and lift it straight up and out all of the juices it's fantastic. I buy them all off of Amazon and have one for each of my four instant pots. Make sure you find the right size for yours. The pressure cooker is a little scary to use at first until you get used to it just be very careful and never try to move it when it's cooking. Do not put your face or hands anywhere near the steam event when it's depressurizing or when you want to manually release the pressure. When the small metal/silver pop on the lid (between the steam vent and manual release slider) is level with the lid (and you do not have pressure cooking selected) you can safely open the lid, the pressure has not built up yet. If that metal/silver popup is rising or all the way up it is not safe, do not open the lid. The pressure is increasing and or full. You must manually vent and see this dropped all the way back down first. When they talk about manually releasing the pressure they mean pushing the slider on top of the lid which is next to the seal and vent words, when it's in seal obviously the pressure is contained but when you slide it back to vent the steam will start pouring out of the big black nodule on top. Stand as far back as you can before you slide the vent and make sure you have a wide open space above it. It helps if you let it naturally release for a while because then when you manually slide to vent there's not as much pressure coming out and not as much fast steam. But some foods you have to manually release immediately so they do not overcook. Natural release is when the pressure cooker does this itself over time and you will see the small metal/silver pop up drop back down to be level with the plastic lid. It is safe to open the lid once that metal silver pop up has dropped down. Always make sure you put enough water (1cold cup of water. Not hot or boiling) when you are pressure cooking or it will burn, and tell you it's burning too. Lol. The Only exception I have found to this is if you are cooking chicken liver pate and then you only need one tablespoon of oil, no water, because they are so full of water it ends up very soupy anyway. My dog has a lot of allergies and I spend a lot of time cooking all his meals in these, I cook a lot of pork and lamb in large amounts, I find it helps to chop it up and circle around the outer edge of the steam basket (that I have mentioned in the photographs attached) but leaving the inside hollow (like looking down onto a doughnut), this allows it to cook more evenly and you can actually cook more because you can go all about to the top.
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Top reviews from Australia

  • 5 out of 5 stars
    Love my meal prep in this little bundle of joy
    Reviewed in Australia on 2 July 2026
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    I was reluctant to get the small one but glad I did. It is the perfect size. I will still meal prep with this. It’s still hold a decent proportion of food and an excellent addition to assist me with easy cooking

    Chicken came out so secretly soft in my vegetable soup great to be able to walk away from the stove and not have to worry about anything burning down

    Love my meal prep in this little bundle of joy

    I was reluctant to get the small one but glad I did. It is the perfect size. I will still meal prep with this. It’s still hold a decent proportion of food and an excellent addition to assist me with easy cooking

    Chicken came out so secretly soft in my vegetable soup great to be able to walk away from the stove and not have to worry about anything burning down

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  • 5 out of 5 stars
    instant pott
    Reviewed in Australia on 10 June 2026
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    love instant pot fantastic time saver

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  • 5 out of 5 stars
    Nice new display and status bar
    Reviewed in Australia on 21 March 2024
    Brief content visible, double tap to read full content.
    Full content visible, double tap to read brief content.

    I like the new display over the last model, it's white instead of blue and easier to see.

    I Love the addition of the pressurising (pre-heating) - Cooking status bar.

    The new anti-rotation inner pot is also good.

    The new vent realise valve is I guess easier to use.

    This is my fourth instant pot, my third 8L instant pot (I cook A LOT of food all at once and use them all lined up in my bench at the same time). You really can't go wrong with the large size, if you only want to cook a few hard boiled eggs it's really the same time no matter if it's a large pot or small. If you have large amounts of food to cook it's best to get the big one.

    However if you never cook that much then it would be a waste of electricity and money as it will take more energy, so stick to the medium sized one I think. It's not to small and not too big. I have a 5.7litre which I use to do the hard boiled eggs, fish, chicken liver pate or when I used to make almond milk yoghurt.

    They are quite easy to wash. Scrub with a metal scourer first, then a yellow/green scourer.

    I do highly recommend you think about getting the basket in my last picture. It does NOT come with the instant pot and they are a little expensive but worth every cent. You cook whatever your cooking and lift it straight up and out all of the juices it's fantastic. I buy them all off of Amazon and have one for each of my four instant pots. Make sure you find the right size for yours.

    The pressure cooker is a little scary to use at first until you get used to it just be very careful and never try to move it when it's cooking.

    Do not put your face or hands anywhere near the steam event when it's depressurizing or when you want to manually release the pressure.

    When the small metal/silver pop on the lid (between the steam vent and manual release slider) is level with the lid (and you do not have pressure cooking selected) you can safely open the lid, the pressure has not built up yet. If that metal/silver popup is rising or all the way up it is not safe, do not open the lid. The pressure is increasing and or full. You must manually vent and see this dropped all the way back down first.

    When they talk about manually releasing the pressure they mean pushing the slider on top of the lid which is next to the seal and vent words, when it's in seal obviously the pressure is contained but when you slide it back to vent the steam will start pouring out of the big black nodule on top. Stand as far back as you can before you slide the vent and make sure you have a wide open space above it.

    It helps if you let it naturally release for a while because then when you manually slide to vent there's not as much pressure coming out and not as much fast steam. But some foods you have to manually release immediately so they do not overcook.

    Natural release is when the pressure cooker does this itself over time and you will see the small metal/silver pop up drop back down to be level with the plastic lid. It is safe to open the lid once that metal silver pop up has dropped down.

    Always make sure you put enough water (1cold cup of water. Not hot or boiling) when you are pressure cooking or it will burn, and tell you it's burning too. Lol.

    The Only exception I have found to this is if you are cooking chicken liver pate and then you only need one tablespoon of oil, no water, because they are so full of water it ends up very soupy anyway.

    My dog has a lot of allergies and I spend a lot of time cooking all his meals in these, I cook a lot of pork and lamb in large amounts, I find it helps to chop it up and circle around the outer edge of the steam basket (that I have mentioned in the photographs attached) but leaving the inside hollow (like looking down onto a doughnut), this allows it to cook more evenly and you can actually cook more because you can go all about to the top.

    Nice new display and status bar
    Nice new display and status bar
    Nice new display and status bar

    I like the new display over the last model, it's white instead of blue and easier to see.

    I Love the addition of the pressurising (pre-heating) - Cooking status bar.

    The new anti-rotation inner pot is also good.

    The new vent realise valve is I guess easier to use.

    This is my fourth instant pot, my third 8L instant pot (I cook A LOT of food all at once and use them all lined up in my bench at the same time). You really can't go wrong with the large size, if you only want to cook a few hard boiled eggs it's really the same time no matter if it's a large pot or small. If you have large amounts of food to cook it's best to get the big one.

    However if you never cook that much then it would be a waste of electricity and money as it will take more energy, so stick to the medium sized one I think. It's not to small and not too big. I have a 5.7litre which I use to do the hard boiled eggs, fish, chicken liver pate or when I used to make almond milk yoghurt.

    They are quite easy to wash. Scrub with a metal scourer first, then a yellow/green scourer.

    I do highly recommend you think about getting the basket in my last picture. It does NOT come with the instant pot and they are a little expensive but worth every cent. You cook whatever your cooking and lift it straight up and out all of the juices it's fantastic. I buy them all off of Amazon and have one for each of my four instant pots. Make sure you find the right size for yours.

    The pressure cooker is a little scary to use at first until you get used to it just be very careful and never try to move it when it's cooking.

    Do not put your face or hands anywhere near the steam event when it's depressurizing or when you want to manually release the pressure.

    When the small metal/silver pop on the lid (between the steam vent and manual release slider) is level with the lid (and you do not have pressure cooking selected) you can safely open the lid, the pressure has not built up yet. If that metal/silver popup is rising or all the way up it is not safe, do not open the lid. The pressure is increasing and or full. You must manually vent and see this dropped all the way back down first.

    When they talk about manually releasing the pressure they mean pushing the slider on top of the lid which is next to the seal and vent words, when it's in seal obviously the pressure is contained but when you slide it back to vent the steam will start pouring out of the big black nodule on top. Stand as far back as you can before you slide the vent and make sure you have a wide open space above it.

    It helps if you let it naturally release for a while because then when you manually slide to vent there's not as much pressure coming out and not as much fast steam. But some foods you have to manually release immediately so they do not overcook.

    Natural release is when the pressure cooker does this itself over time and you will see the small metal/silver pop up drop back down to be level with the plastic lid. It is safe to open the lid once that metal silver pop up has dropped down.

    Always make sure you put enough water (1cold cup of water. Not hot or boiling) when you are pressure cooking or it will burn, and tell you it's burning too. Lol.

    The Only exception I have found to this is if you are cooking chicken liver pate and then you only need one tablespoon of oil, no water, because they are so full of water it ends up very soupy anyway.

    My dog has a lot of allergies and I spend a lot of time cooking all his meals in these, I cook a lot of pork and lamb in large amounts, I find it helps to chop it up and circle around the outer edge of the steam basket (that I have mentioned in the photographs attached) but leaving the inside hollow (like looking down onto a doughnut), this allows it to cook more evenly and you can actually cook more because you can go all about to the top.

    159 people found this helpful
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  • 5 out of 5 stars
    Brilliant product.
    Reviewed in Australia on 16 May 2026
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    VERY GOOD!! So versatile for so many things. Say good bye to the old style pressure cooker. Keeps food warm.

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  • 5 out of 5 stars
    A reliable and time-saving all-in-one cooker, perfect for busy households.
    Reviewed in Australia on 19 April 2026
    Brief content visible, double tap to read full content.
    Full content visible, double tap to read brief content.

    This multicooker is very versatile and makes cooking much easier. It handles pressure cooking, slow cooking, rice, steaming, sautéing, and more in one appliance, which saves a lot of kitchen space.

    Meals cook faster compared to traditional methods, and the 8L size is great for families or meal prepping. The stainless steel pot is easy to clean and feels durable.

    There is a bit of a learning curve at the beginning, but once you get used to it, it becomes very convenient for everyday cooking.

    3 people found this helpful
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  • 4 out of 5 stars
    All-in-One Cooker That Actually Delivers
    Reviewed in Australia on 28 November 2025
    Brief content visible, double tap to read full content.
    Full content visible, double tap to read brief content.

    The Instant Pot Duo 7-in-1 has been a real game-changer in the kitchen. I went for the 8L model because I like to cook bigger batches, and it’s plenty of room for stews, soups, roasts, and more. Using it as a pressure cooker has been straightforward, and it’s also handy as a slow cooker, rice cooker, steamer, sauté pan, yoghurt maker, and warmer.

    It’s easy to set up and the controls are intuitive once you get used to them. Cleanup is simple as most parts are dishwasher safe, which is a bonus when you’re cooking for multiple people. I’ve found that it cooks food evenly and keeps flavours locked in really well.

    The only thing to note is that with larger meals it can take a few minutes for pressure to build, but that’s normal for this kind of cooker.

    Overall, this is a versatile, reliable kitchen appliance that saves time and effort while letting you cook a wide range of meals. Perfect for anyone who wants one appliance to do multiple jobs without compromising on quality.

    13 people found this helpful
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  • 5 out of 5 stars
    Easy to use. Well built.
    Reviewed in Australia on 30 June 2026
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    Easy to use. Well built.

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  • 5 out of 5 stars
    Best rice cooker ever!
    Reviewed in Australia on 25 June 2026
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    Amazing Value!

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Product Summary: Instant Pot 9-in-1 Duo Plus 8L Electric Pressure Cooker. 13 Smart Programs: Pressure Cooker, Rice Cooker, Slow Cooker, Steriliser, Sauté Pan

From Instant Pot

4.6 out of 5 stars, 1,754 ratings

Customer reviews

100+ bought in past week

Price

No featured offers available

Other sellers

Other sellers

About this Item

  • YOUR NEW GO-TO KITCHEN APPLIANCE - With 8 litre capacity, the Duo Plus 8L serves up to 8 portions, so is the perfect choice for growing families, meal prep or those cooks who host dinner parties
  • TAKE THE CHORE OUT OF COOKING - your favourite dishes made simply by pressing a button: Features 13 smart programs: pressure cook, soup/broth, cake, egg, slow cook, sauté, rice, bean/grain, porridge/oatmeal, sterilise, yogurt, sous vide and keep warm
  • SAVE TIME AND ENERGY IN BUSY LIFESTYLES- Create tasty, healthy meals up to 70% faster than traditional oven or hob recipes Up to 24 hour delay start and 10 hour keep warm features ensures cooking dinner now fits to your schedule, and the dishwasher safe cooking pot and lid adds extra convenience after dinner
  • GET NUTRITIOUS DINNERS ON THE TABLE QUICKER WITH INSTANT POT: Sauté vegetables in five minutes and cook a whole chicken in 20 The combination of steam and pressure makes everything from tender roasts to perfectly cooked curries faster than ever
  • NEVER LOST FOR RECIPES The free Instant Brands Connect app on iOS and Android devices is loaded with hundreds of recipes for any cuisine to get you started on your Instant Pot Adventure

Product description

The Instant Pot Duo Plus has all the great features that made the Duo the #1 best seller, plus more. Simple-to-use, versatile and convenient, the Duo Plus replaces 9 kitchen appliances: electric pressure cooker, rice cooker, slow cooker, yogurt maker, cake baker, sauté pan, sous vide, steriliser and food warmer. With 13 customisable one-touch cooking programmes, a redesigned control panel and a cooking progress bar, the Duo Plus has everything you need to help you get nutritious meals on the table quickly and easily. Its upgraded EasySeal™ lid automatically seals the pot for pressure cooking when you close the lid, and the Easy Release Switch provides fast, stress-free venting. Plus, the stainless steel inner pot has an anti-spin design that helps to keep the pot in place when sautéing. Discover Amazing with an Instant Pot Duo™ Plus!

Options Available

Style Name

  • Duo
  • Duo Plus
  • Pro Plus Wifi

Size Name

  • 3 Liters
  • 5.7 Liters
  • 8 Liters
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Product Guidance & Documents

User Guide (PDF)

User Manual (PDF)

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