@julietafloresjurado
Food scholar, researcher at UNAM's Center for North American Studies (CISAN)
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Podcast Culturas Contemporáneas: ¿Quién decide qué es un buen restaurante?
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Podcast Culturas Contemporáneas: ¿Quién decide qué es un buen restaurante?
Curso CISAN: Enfoques culturales y discursivos en torno a la alimentación en Estados Unidos
Curso CISAN: Enfoques culturales y discursivos en torno a la alimentación en Estados Unidos
Podcast: How American Food Writing Changed After 2020 - Heritage Radio Network
Podcast: How American Food Writing Changed After 2020 - Heritage Radio Network
Artículos/Peer-reviewed articles
“‘Eaten or rotten. I am all mouth’: la imagen autorial de Sylvia Plath en la cuenta whatsylviaate”. DeSignis (2024).
“‘Eaten or rotten. I am all mouth’: la imagen autorial de Sylvia Plath en la cuenta whatsylviaate”. DeSignis (2024).
"De artista a villano: el cine gastronómico estadounidense, sátira, esnobismo y crítica al abuso de poder en la película El menú". Culinaria: Revista Virtual Especializada en Gastronomía (diciembre 2024)
"De artista a villano: el cine gastronómico estadounidense, sátira, esnobismo y crítica al abuso de poder en la película El menú". Culinaria: Revista Virtual Especializada en Gastronomía (diciembre 2024)
"A Fork in the Road? Rethinking Culinary Genius, Power Dynamics, and the Impact of Social Movements on U.S. Food Media and Popular Culture". Norteamérica, Revista Académica del CISAN-UNAM.
"A Fork in the Road? Rethinking Culinary Genius, Power Dynamics, and the Impact of Social Movements on U.S. Food Media and Popular Culture". Norteamérica, Revista Académica del CISAN-UNAM.
"A Time When Bubbles Burst: Addressing Representation, Diversity, and Inequality in Writings about Restaurants in the United States, Post-2020". Gastronomica, Summer 2024.
"A Time When Bubbles Burst: Addressing Representation, Diversity, and Inequality in Writings about Restaurants in the United States, Post-2020". Gastronomica, Summer 2024.
“Vivir de un modo más agradable en un mundo cada vez más lleno de sorpresas desagradables”: la relectura de How to Cook a Wolf de M. F. K. Fisher durante el confinamiento de 2020”
“Vivir de un modo más agradable en un mundo cada vez más lleno de sorpresas desagradables”: la relectura de How to Cook a Wolf de M. F. K. Fisher durante el confinamiento de 2020”
"Eurydice in Portrait of a Lady on Fire and The World's Wife" (in Spanish)
"Eurydice in Portrait of a Lady on Fire and The World's Wife" (in Spanish)
"The Body and Gastronomical Writing in Christmas Days by Jeanette Winterson" (in Spanish)
"The Body and Gastronomical Writing in Christmas Days by Jeanette Winterson" (in Spanish)
"Pearls, Diamonds and Coins: Fashioning the Beloved's Body in Carol Ann Duffy's Poetry"
"Pearls, Diamonds and Coins: Fashioning the Beloved's Body in Carol Ann Duffy's Poetry"
Ponencias/Conference Presentations
"Queer Uses of the Kitchen: Counter-Domesticity as Radical Commensality". The Second Queer Food Conference, McGill University, May 1-3, 2026.
"Queer Uses of the Kitchen: Counter-Domesticity as Radical Commensality". The Second Queer Food Conference, McGill University, May 1-3, 2026.
"Del racionamiento a Instagram. Tradwives y la cocina doméstica como escenario de subjetividades femeninas". II Congreso Red Iberoamericana de Historiadoras, 18 marzo 2026.
"Del racionamiento a Instagram. Tradwives y la cocina doméstica como escenario de subjetividades femeninas". II Congreso Red Iberoamericana de Historiadoras, 18 marzo 2026.
"BIPOC nutritionists and competing visions of health: the divide between justice and conspiracy in contemporary food discourse" - 4th Conference on Food and Communication, Université de Lille, 11 September 2025.
"BIPOC nutritionists and competing visions of health: the divide between justice and conspiracy in contemporary food discourse" - 4th Conference on Food and Communication, Université de Lille, 11 September 2025.
"The CHAAD Project: el legado abolicionista en la industria restaurantera de Estados Unidos". Coloquio Alimentación, identidad y cultura. Perspectivas Multidisciplinarias. IIS-UNAM, 26 marzo 2025.
"The CHAAD Project: el legado abolicionista en la industria restaurantera de Estados Unidos". Coloquio Alimentación, identidad y cultura. Perspectivas Multidisciplinarias. IIS-UNAM, 26 marzo 2025.
"La construcción de restaurantes feministas y antirracistas en América del Norte". Congreso Bianual de Estudios Norteamericanos. CISAN, 17 febrero 2025.
"La construcción de restaurantes feministas y antirracistas en América del Norte". Congreso Bianual de Estudios Norteamericanos. CISAN, 17 febrero 2025.
"Voces diversas en torno a los restaurantes: distinciones gastronómicas y activismos en la mesa digital". Seminario Iberoamericano de Economía de la Cultura, 27 noviembre 2024.
"Voces diversas en torno a los restaurantes: distinciones gastronómicas y activismos en la mesa digital". Seminario Iberoamericano de Economía de la Cultura, 27 noviembre 2024.
"Nación, nutrición, y la política del placer alimentario. El apetito indisciplinado de M. F. K. Fisher". V Coloquio Abierto de Literatura Aplicada. Universidad Iberoamericana Puebla. 19 abril 2024.
"Nación, nutrición, y la política del placer alimentario. El apetito indisciplinado de M. F. K. Fisher". V Coloquio Abierto de Literatura Aplicada. Universidad Iberoamericana Puebla. 19 abril 2024.
"Culinary Masculinity in Transition: The Detoxification of the Abusive Chef Persona in Post-Covid TV". Popular Culture Association National Conference, March 29th, 2024 .
"Culinary Masculinity in Transition: The Detoxification of the Abusive Chef Persona in Post-Covid TV". Popular Culture Association National Conference, March 29th, 2024 .
"'He can do that. Because he is the star. He is the man': violencia y masculinidad hegemónica en las representaciones de las cocinas profesionales". 24 octubre 2023.
"'He can do that. Because he is the star. He is the man': violencia y masculinidad hegemónica en las representaciones de las cocinas profesionales". 24 octubre 2023.
Book Chapters, PhD Thesis
¿Qué es poesía?: Manual de análisis de textos poéticos en español
¿Qué es poesía?: Manual de análisis de textos poéticos en español
Book Chapter: Poetics and Self-Reflexivity in Poems by Eavan Boland, Paula Meehan and Medbh McGuckian (in Spanish)
Book Chapter: Poetics and Self-Reflexivity in Poems by Eavan Boland, Paula Meehan and Medbh McGuckian (in Spanish)
Book Chapter: Food Memoirs and Coming-of-Age Stories
Book Chapter: Food Memoirs and Coming-of-Age Stories
PhD Thesis (in Spanish) Cuerpos indisciplinados en la poesía de Carol Ann Duffy / Unruly Bodies in Carol Ann Duffy's Poetry
PhD Thesis (in Spanish) Cuerpos indisciplinados en la poesía de Carol Ann Duffy / Unruly Bodies in Carol Ann Duffy's Poetry
Faculty Profile + CV
Faculty Profile - UNAM's Center for North American Studies (CISAN)
Faculty Profile - UNAM's Center for North American Studies (CISAN)
CV
CV
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