OUTSOURCING IT: A SMARTER WAY TO MANAGE COSTSDid you know that “On average, large IT projects run 45 percent over budget”? Even more, the same study by McKinsey & Company tells us that…Jan 20, 2025Jan 20, 2025
AI Adoption in Restaurant Chains: Choosing the Right InfrastructureBy Yurii BuchchenkoSep 17, 2024Sep 17, 2024
Unlocking Developer Talent and Ensuring Excellence: Insights from a Head of Delivery PracticesMaximizing the effectiveness of service delivery for an offshore software development partner means orchestrating many moving parts. From…Aug 7, 2024Aug 7, 2024
How AI is Transforming Industries and TeamworkIn this interview, Polina Popadenko, a Technical Program Manager with Dev.Pro, shares her first-hand insights into how AI is transforming…Jun 24, 2024Jun 24, 2024
Traditional vs. generative AI: which is better for your business?It seems like Artificial Intelligence is everywhere these days, from your internet searches to your refrigerator settings. Across every…Jun 10, 2024Jun 10, 2024
HOW TO START A SUPPLY CHAIN DIGITAL TRANSFORMATION AND WHAT BENEFITS TO EXPECTLearning from the best is a proven tactic to gain muscle memory quickly in any field, particularly in matters as multi-layered as supply…Jun 27, 2022Jun 27, 2022
CLOUD SOFTWARE DEVELOPMENT: THE NEW NORM [+BEST PRACTICES]Cloud software development is not yet the only way to create software products, but the word “yet” is key in this sentence.Jun 27, 2022Jun 27, 2022
HOW TO BUILD AN AUTOMATED RESTAURANT ORDERING SYSTEM AND DISRUPT THE MARKETAs the food delivery apps like DoorDash and UberEats continue their growth in 2022, the USA’s favorite restaurant brands continue investing…Jun 27, 2022Jun 27, 2022
IOT FOR CONNECTED RESTAURANTS: 12 REASONS FOR IMPLEMENTATION [+VIDEOS]According to a survey from Gartner, 47% of companies using IoT plan to prioritize and increase this kind of IT spending, while 17% plan to…Mar 14, 2022Mar 14, 2022
RESTAURANT TECH WHITE PAPER: TRENDS. TECHNOLOGIES. FUTURERestaurant Tech had to make a sizable evolutionary jump overnight to bridge the gap between the way the planet used to eat and the new…Mar 11, 2022Mar 11, 2022