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H2 Public Relations has been a member of Linktree for 6 years and joined in June 2020. The social media accounts linked to from H2 Public Relations are: • Instagram • LinkedIn • Website Besides social media accounts, h2pr has populated their site with: • Daisies: Chicago Tribune • FOOD & WINE: 11 p.m. Is the New 6 p.m. Why Late Night Dining Is Making a Big Comeback • Modern Luxury | Adalina Prime • WE ARE HIRING! — H2 Public Relations • Bon Appétit | Pendry Hotel Chicago • Reservation Link: Hawksmoor Chicago • Ben Holland PostBoy: Modern Luxury • Chicago's Essential Cozy Locales | TenGoku Aburiya • Block Club Chicago | SuSu, A Multi-Cultural Steakhouse • Bar Bambi - TimeOut Chicago • Modern Luxury | Susu • New Buffalo corporate retreat site Petite Acres set to open - Crain's Chicago Business • San Diego Union-Tribune | Queenstown Restaurant Group • Chicago Magazine - Arla Opens in The Gold Coast • We're Hiring in Chicago— H2 Public Relations • WTTW | Soloway • WTTW | Hooligan • The Porn Star Martini Is the Main Character Again • Chicago Tribune | Donnie Madia • Cariño Debuts a Late-Night Taco Omakase • CBS Jumpstart with Jackie | Soloway/Abrah • Skiing in Park City? Fuel Up at Hill’s Kitchen and Hearth and Hill • FORBES | National Sandwich Month • Chicago Electric Boat Company • Block Club Chicago | ARLA • The 6 Best New Denver Hotels • Travel + Leisure | Petite Acres • Cariño: A Creative Latin American Tasting Menu Restaurant Connects Art, Music, and Family • San Diego Union-Tribune | Urban Kitchen Group • Publican Quality Meats butcher Rob Levitt returns to the kitchen—but don’t call it a comeback - Chicago Reader • USA Today | Fox Point Farms • Eater SD: A Two-Story Waterfront Landmark at Seaport Village Becomes a Breezy All-Day Cafe • San Diego Union-Tribune | Serafino • This New Mag Mile Restaurant Promises a True Taste of Chicago • Block Club Chicago | Pretty Cool Ice Cream • The Evie: Eater Chicago • Crain's Chicago Business | ARLA • Bulrush: The Zoe Report • Robb Report | Adalina Prime • Block Club Chicago | Bar Bambi 💋🦌 • Condé Nast Traveler | Artifact at Mingei • Black People Eats • Forbes | Cafe Vivant • Maple & Ash: WSJ • CBS Chicago | Adalina Prime • Angelo: Eater San Diego • Food & Wine | Rob Levitt, The Publican • OAX: The 2022 Esquire Spirit Awards • MICHELIN | Cariño • Camp Aramoni: Men's Journal • San Diego Magazine | Elvira • The Graceful Ordinary: Forbes • Food & Wine | Dominique Leach • Bulrush: Fodor's Travel • GMA | Chicago Boat Company • Gold Finch: Forbes • Lexington Betty Smokehouse: Chicago Tribune • Pompette: Chicago Magazine • The Violet Hour: Imbibe • Leave Room For Dessert: Utah Business • What 5 Farmers Really Think About Modern Farmhouse Style • Del Mar • Cariño | Grand Opening Announcement • CEBC | Hot Tub Boat Announcement • Elvira | Ocean Beach's New Italian Charmer • Despite Challenges in 2023, Chefs Are Optimistic As They Look to New Year • H2 Public Relations • A Forthcoming North Park Restaurant Will Revolve Around Regional Mexican Cuisine • 2024's Biggest Cocktail Trend Is Written In The Stars • Cariño Reservations • Here’s Our Perfect Guide to Exploring (and Tasting) Your Way Through Denver • Ignite The Conversation: A Exploration Into Chicago-style BBQ • Paid Part-Time Internship at H2 San Diego • Drew Deckman's 31ThirtyOne Opening in San Diego • FESTA DELLA DONNA - Urban Kitchen Group • Big Star In Wicker Park Adding Expanded Dining Area, Solar Power • Live Work Play - Post District Residences • Duo with deep Chicago ties opening a new restaurant in New Buffalo • Review: Cariño • Michelin Recognized Taqueria Taps Former Pujol Chef for UTC Expansion • Hawksmoor, the British Steakhouse, Will Open in Chicago Next Week • NOW HIRING IN CHICAGO • The best steakhouses in Chicago • RSVP: Daisies Coffee Chat! 💚☕️ • Chefsgiving : Charity Dinner Event 11/21 • Pre-Order! Cesarina's Panettone for a Purpose ✨💌 • The Best Restaurants to Celebrate New Year’s Eve in San Diego • Abandon Ship 1/12: Postboy x Elske • CHICAGO INTERNSHIP! • NOW HIRING — H2 Public Relations • Dove's Luncheonette: WGN Lunchbreak