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Profit Lab

Unlocking your potential with AI and smart site management.

We partnered up with the amazing Chris at Tech on Toast to hold our first Profit Lab event at London's infamous Seven Dials Market on Tuesday 11th November 2025.

The event was a great success, and videos of the speakers and panels have been circulated to those who attended!

Real operators. Real numbers. Real quick wins

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Speakers & Panels

Meet the operators, advisors, and hosts who’ll share practical tactics for margins, P&Ls, and AI in hospitality.

Panel 1

Tom Allerton — Director, Bitesize Consulting (Host)

Tom Allerton (Host)

Director, Bitesize Consulting

Terry Barnes — Founder, TYBAAC

Terry Barnes

Founder, TYBAAC

Julia Baldet — Founder, Elevate Wellness

Julia Baldet

Founder, Elevate Wellness

Mick Dore — General Manager, Youngs

Mick Dore

General Manager, Youngs

Panel 2

Chris Godsave — Partner, MKS (Host)

Chris Godsave (Host)

Partner, MKS

Pete Warden — Co-Founder, Hospitality Titans

Pete Warden

Co-Founder, Hospitality Titans

Robbie Francis — CEO, Hops

Robbie Francis

CEO, Hops

Bruce Isaacs — Executive Director, Elangeni Hospitality

Bruce Isaacs

Executive Director, Elangeni Hospitality

Panel 3

Andrew Ball — Partner, HaysMac (Host)

Andrew Ball (Host)

Partner, HaysMac

Dawn Donohoe — Managing Director, Nightcap

Dawn Donohoe

Managing Director, Nightcap

Andrew Stones — COO, Kerb

Andrew Stones

COO, Kerb

Dom Fernandes — Head of Projects, Midreds

Dom Fernandes

Head of Projects, Midreds

Grab your free ticket

What is the reason behind Profit Lab?

AI is moving incredibly quickly, and the challenges of running a successful restaurant are becoming numerous. We have started Profit Lab to bring leading authorities in the sector with their ideas together to help educate and share experiences for a successful future.

Cost Control Tools

Discover different types of cost control tools for hospitality and how a modern world can help you keep track of ever rising expenses.

Expert panels

Come and listen to our expert panels as they discuss cost pressures, actions, and what we can club together to achieve and how we can improve.

Homework time!

You will be given takeaway homework to progress through, which aims to help you increase your financial knowledge and acumen in a busy world!

Profit Lab is with you

Our expert hosts will be on call for any of your questions on finances in the hospitality industry - get to speak to the best in the business!

Ready to simplify hospitality ops?
We’ve got you.


Speak with an Opsyte expert to see how we help:

  • Save hours on staff scheduling and rota planning
  • Automate invoice processing and financial insights
  • Track live labour costs vs sales in real-time
  • Get fast answers and support from real humans
  • Automate your P&Ls
Opsyte dashboard

“Opsyte transformed our entire back office. Game changer.”

Read articles from our hospitality experts