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European Food Information Council (EUFIC)
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European Food Information Council (EUFIC)
@EUFIC
Food facts for healthy choices. For news from European projects, follow @SciFoodHealth.
Europe
eufic.org
Joined June 2012
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  • user avatar
    European Food Information Council (EUFIC)
    @EUFIC
    21h
    The belief: #RawMilk is more natural, so it's healthier and safer. The reality: pasteurisation has only a small effect on milk's nutritional value, and skipping this essential safety step carries real risks.πŸ₯›πŸ¦ 
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 18
    What makes a meal sustainable? Not just the ingredients, but their journey from farm to plate. 🌍 This #SustainableGastronomyDay, two things to keep in mind: choose local & seasonal where you can, and stay curious about where your food comes from. 🍽️
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 18
    Two #DateLabels, two very different meanings! ⚠️ Use by β†’ about #FoodSafety. Don't eat after this date; it can make you ill. ✨ Best before β†’ about quality. Still safe after, just not at its best. Knowing the difference helps you stay safe & waste less. 🍽️
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 14
    Rolling up your sleeve for #WorldBloodDonorDay? ❀️ A few simple things that help you feel your best during and after your donation: 🍽️ Having a healthy meal beforehand πŸ’§ Drinking plenty of (non-alcoholic!) fluids πŸ’ͺ Taking it easy on workouts, especially afterwards That's it.
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  • user avatar
    European Food Information Council (EUFIC)
    @EUFIC
    Jun 12
    Young children are more vulnerable to foodborne illness since their immune systems are still developing. Raw eggs, unpasteurised milk and more: here are the higher-risk foods to avoid for under-5s. βš οΈπŸ‘‡ #FoodSafety #HOLiFOODproject
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 11
    Many #foodborne illnesses start in the kitchen, and most are preventable with 4 simple habits. 🍳 βœ… Keep clean (wash hands & surfaces often) βœ… Separate raw & cooked βœ… Cook thoroughly βœ… Keep food at a safe temperature #HOLiFOODproject
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 10
    ~50,000 children a year have a #choking episode in the EU. 🍎πŸ₯• Cutting, grating, mashing, or shredding food to suit your baby or toddler reduces their choking risk and helps them eat safely as they learn. #StartingSolids #FoodSafety
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 9
    Proper refrigeration helps keep food safe, but not forever. β„οΈπŸ§€ Different foods have different shelf lives, so knowing how long to store them helps you enjoy food at its best while reducing the risk of food poisoning. #FoodSafety #HOLiFOODproject
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 8
    🌊 Healthy oceans start with everyday choices. With 35.5% of marine fish stocks now overfished, this #WorldOceansDay, we're proud to be part of the #MrGoodfish project, guiding Europeans toward more sustainable seafood choices. 🐟 πŸ”— mrgoodfish.com/en/
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 7
    Every year, millions of Europeans get sick from food contaminated with harmful germs. 🦠 Top culprits: Campylobacter & Salmonella in chicken, eggs, veggies & shellfish. The good news: most cases can be prevented with proper food handling! #HOLiFOODproject #WorldFoodSafetyDay
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    European Food Information Council (EUFIC)
    @EUFIC
    Jun 7
    What if we could catch #FoodSafety risks before they reach our plates? 🍽️ This #WorldFoodSafetyDay, the theme "From burden to solutions – safe food everywhere" shows how data, collaboration and #AI can turn foodborne disease insights into real action. #HOLiFOODproject
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    European Food Information Council (EUFIC)
    @EUFIC
    May 31
    #WorldNoTobaccoDay 🚭 From packaging to flavours, tobacco & nicotine products (including #vapes) are designed to appeal. Knowing the facts can help you look beyond the surface and protect your health. πŸ’¨ #TobaccoExposed
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    European Food Information Council (EUFIC)
    @EUFIC
    May 29
    Could your diet be driving chronic diarrhoea? 🚽🍟 Lactose, fructose, sugar alcohols, caffeine, fatty foods, and gluten sensitivity may trigger symptoms. Tracking food intake may help identify the cause. πŸ““ If symptoms persist, seek medical advice. #DontFlushTheSigns πŸ₯
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