Cold water

From farm to fork: Arctic char in the Netherlands

Recirculating aquaculture systems (RAS) Marketing Arctic char

9 February 2026

A young biologist has achieved nothing short of a miracle: singlehandedly building the only RAS farm for Arctic char in the Netherlands. Focusing on short supply chains and a strong product story, he makes a decent living from his Dutch char as well.

by Jonah van Beijnen Aquaculture consultant

Cracking the code of aquaculture nutrition, one species at a time

Nutrition

4 February 2026

In a sector where no two farms look alike, Wittaya’s modelling tools promise a common language for benchmarking performance, from shrimp ponds to salmon cages.

Regenerative aquaculture An underwater utopia that's powered by bivalves

Regenerative aquaculture

26 January 2026

George Birch, founder of Oyster Heaven, explains his novel approach to oyster reef restoration.

How dark fermentation can brighten up the aquafeed sector

19 January 2026

The production of natural algal astaxanthin – at a scale and price that make it an affordable aquafeed ingredient – is tantalisingly close, according to Claude Kaplan, CEO of Kuehnle Agro Systems (KAS)*.

Could molecular scissors cut out sea lice in the long term?

Genomics

12 January 2026

A new paper details how molecular tools such as CRISPR could be effectively used to increase the resistance of Atlantic salmon to sea lice – improving fish welfare and reducing costs for the salmon farming sector.

Norway–UK Seafood Summit highlights innovation and sustainability

Events

26 February 2026

India tariff deal could net £130m for Scottish salmon

Tariffs and trade deals

25 February 2026

EU-funded project advances microalgae for feed, food and packaging

R&D

24 February 2026

Less wild fish in feed, bigger footprint for European aquaculture

Formulated feed

19 February 2026

BioMar launches SmartCare Defence functional feed for sea bass

Formulated feed

18 February 2026

Lødingen Fisk signs agreement for new Norwegian RAS facility

Recirculating aquaculture systems (RAS)

16 February 2026

Ode increases its investment in submersible cod farming

Technology & equipment

9 February 2026

Can IMTA be commercially successful in the West?

11 October 2021

A tale of two oyster farms: social acceptance in the US aquaculture sector

Production systems

11 December 2020

Tales from a tribal trout farm

Recirculating aquaculture systems (RAS)

18 November 2020

What the salmon sector should learn from COP27

12 December 2022 Opinion

Salmon farmers use their voice to raise awareness on International Women's Day

Jobs

8 March 2022

Eyes on the horizon: an aquaculture leadership blog It's time blue foodies come together and speak up

NGO

19 May 2021

Aquaculture intelligence with Hatch Blue Consulting Is the profitability of Norway's traditional net pen salmon sector under threat?

Recirculating aquaculture systems (RAS)

18 January 2023 Sponsored

Generation recirculation Land-based salmon farming: key investment considerations

Recirculating aquaculture systems (RAS)

16 July 2021

From farm to fork: Arctic char in the Netherlands

Recirculating aquaculture systems (RAS)

9 February 2026

Health specialists aim to tackle gill challenges in salmon

Disease

14 February 2025

Hungarian aquaculture: an alternative approach

Husbandry

4 September 2024

Production systems

Sri Lanka positions for Indian Ocean seaweed leadership at India Expo 2026

Open farming systems

26 February 2026

Seaweed Insights launches for Latin America & Caribbean

Open farming systems

19 February 2026

Local, antibiotic-free and automated: inside HanseGarnelen’s shrimp RAS

Recirculating aquaculture systems (RAS)

19 February 2026

SAMS scientists hail "phenomenal" red seaweed breakthrough

18 February 2026

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Our series

The Nofima notebook How are genetic technologies being applied to combat infectious diseases in aquaculture?

7 September 2022

Study validates the use of low peracetic acid doses in RAS

24 February 2022

Advancing selective breeding in sea bass and sea bream

25 November 2021

The Lutz Report Will the flounder industry's output stay flat?

15 October 2025

Arapaima: big fish, yes. Big future? Maybe.

16 June 2025

Big on barramundi

20 January 2025

Generation recirculation Turning bioremediation into a business model for RAS

1 October 2025

Danish Salmon’s journey to RAS success

22 September 2025

Meet Sweden's biggest biofloc fan

9 May 2025

Aquaculture intelligence with Hatch Blue Consulting Emerging sea-based farming technologies: a review

6 October 2025

Two complementary approaches to restoring oceans, coastlines and communities

2 July 2025

Shrimp farming innovations that combine profitability with environmental stewardship

21 May 2025

Technology & equipment

Robotics courses to upskill marine researchers

11 February 2026

A lake in the sky: a new model for raising fish in Kenya

Land-based production systems

2 February 2026

Aquaticode expands AI phenotyping into bass and bream hatcheries

Artificial intelligence (AI)

19 January 2026

Springtide Seaweed launches data-led aquaculture site selection service

Open farming systems

29 December 2025

View all

Nutrition

Chromium additive gains approval for use in EU salmonid feeds

Feed ingredients

23 December 2025

Hy-D lands EU aquafeed approval

Functional feeds

15 December 2025

Renewed alliance to power low-carbon plateau trout aquaculture

Formulated feed

10 December 2025

High Peruvian anchovy quota announced as global fishmeal production rises

Fisheries

13 November 2025

View all

Salmonids

Swiss-Indian R&D pact targets disease management in aquaculture

Disease

29 January 2026

GC Rieber acquires Biomega to strengthen circular aquaculture

Mergers and acquisitions

20 January 2026

Pokawa becomes France’s first ASC-certified poké chain

15 January 2026

Norway–UK Seafood Summit Returns to London for 2026

Events

8 January 2026

View all

Bivalves

Researchers uncover hidden toxin risks in nutrient-starved algal blooms

Harmful algal blooms

2 February 2026

reTyre raises €7m for low-carbon bike tyres using ocean materials

Startups

14 January 2026

How a tall ship built a tight network of ocean advocates

NGO

5 January 2026

Joint research in Mozambique on safe seafood and low-trophic farming

2 January 2026

View all

Aquatic plants

Pine Island Redfish outperforms 2025 production goals

Recirculating aquaculture systems (RAS)

25 November 2025

WWF and Hatch Blue launch Blue Catalyst innovation challenge

25 September 2025

Oxford study finds lasting impacts of aquaculture on Greek seagrass

4 July 2025

Omarsa, ASC and Labeyrie establish mangrove restoration plan

Regenerative aquaculture

8 May 2025

View all

Startups

The woman helping women build Africa’s blue economy

People

22 January 2026

Ground broken for major algal oil facility

16 December 2025

Could Namibia be salmon farming’s new frontier?

Startups

15 December 2025

Meet the founders The sensor developed by farmers for farmers

People

3 December 2025

View all

Women in aquaculture

Mauritian aquaculture through one woman’s career

12 December 2025

A Colombian model for community-based tilapia farming

17 October 2025

Women in aquaculture: Fairouz Abbassi

20 August 2025

The Nofima notebook

How are genetic technologies being applied to combat infectious diseases in aquaculture?

7 September 2022

Study validates the use of low peracetic acid doses in RAS

24 February 2022

Advancing selective breeding in sea bass and sea bream

25 November 2021

Oyster farming for a new generation

Oyster farming technology coming up from Down Under

27 April 2021

Positional sense: why farming SatNav is here to stay

25 February 2021

Why live tanks are the future of oyster storage

22 January 2021

Rattling the cage

Why US seafood consumers must own their own impact

13 September 2023 Opinion

Why the aquafeed sector must become more transparent

9 March 2021

What’s holding back high impact aquaculture development?

4 January 2021

Regenerative aquaculture

Building Latin America’s largest tropical seaweed farming business

5 November 2025

The couple at the heart of northern Chile's seaweed revival

5 September 2025

Saving Santa Barbara’s kelp forests by ranching purple urchins

28 July 2025

Pioneers of African aquaculture

Marc de Laminne, Luangwa Bream Farm, Zambia

16 April 2025

Why small tilapia have a big future in African aquaculture

31 July 2024

How small-scale farmers are helping Kenya’s biggest tilapia business

10 July 2024

Generation recirculation

Turning bioremediation into a business model for RAS

1 October 2025

Danish Salmon’s journey to RAS success

22 September 2025

Meet Sweden's biggest biofloc fan

9 May 2025

Learning the ropes: a beginner's guide to mussel farming

Storms and stress but signs of success for a fledgling mussel farmer

12 March 2025

Life lessons and keeping a mussel farming business afloat

4 January 2023

Mussel farming: a source of sustainable protein that promotes biodiversity

24 November 2021