How does the taste of a burrata made of buffalo milk differ from the taste of a burrata made of cow milk?
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https://en.wikipedia.org/wiki/Burrata:
Burrata (Italian:\[burˈrata\]) is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream.[1]
How does the taste of a burrata made of buffalo milk differ from the taste of a burrata made of cow milk?
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Burrata made from buffalo milk is creamier, richer, and slightly tangier, while cow milk burrata is milder, softer and has a more delicate, buttery flavor. Texture is also silkier in buffalo milk.
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