So yesterday was a terrific day. Low humidity, sunshine, 80sf, just right for energy and ambition.
So I made the broth, not stock, because it had chicken bones. It also had ginger peelings, and the kitchen smelled lovely.
Maslen bread cooling here, and containers of broth for the freezer.
The bread, here showing the crumb, and toasted with Vermont butter, beside lunch salad of mixed lettuces, tomatoes, dates, scallions and spinach.
The bread was interesting, too heavy for my taste, and not enough salt. I'll make it again, though with a higher oven temp -- hers was 425°, and I usually use 450° -- and more salt. Less oat flour, more wheat and white. But in principle it's a very handy recipe. Definitely a keeper.
Then to the curtain work, which involved numerous climbings on and off a step stool, cutting, tearing and reaching and pinning. Very aerobic.
The situation, sun way too bright in the morning, i don't like being dazzled awake.
Then the set-up
The idea was to pin the muslin in panels to the existing cotton tab curtains. This involved much fitting and tearing and pinning.
And it went pretty well. I left it to hang overnight before hemming, so as to let it relax to a stable length. Fabric is alive, needs to rest between stages. So does the maker.
And this morning I woke up very peacefully, light in the room muted as I'd hoped. I have many more yards for other purposes, including more window panels, but this was the main event. And the panels are now pre torn, main arithmetic done, so it will go faster.
Then for the blueberry hot biscuits. Only this happened. I ended up with Gary repotting a pony palm we've been going to do for ages and he suddenly showed up ready. He'd got new pot, soil, plant all assembled, who was I to say no, I'm busy?










